Pizza meatloaf is two comfort foods in one! This turkey meatloaf recipe is low fat, low carb, gluten-free, and delicious! It’s everything you love about Friday night pizza but transformed into a healthy weeknight dinner!
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While the oven is heating, work on the onion and mushrooms. If you’re using other vegetables, this is the time you’ll cook those too.
Philly Cheese Steak Pizza
Heat the olive oil in a large skillet over medium-high heat. Add the onions and mushrooms and sauté until the onions are translucent and the mushrooms are soft. Season with salt and pepper. Drain extra liquid from the vegetables if needed and then place into a small bowl and set aside to cool.
Combine the bread and milk in a large bowl until it forms a paste. Then add the eggs to the paste and mix until combined. I like to mix the eggs into the meatloaf mixture because it cuts down on the number of times I need to mix the meatloaf, and overmixing can result in a tough meatloaf.
To the mixing bowl, add in the ground turkey, 1/2 cup pizza sauce, pepperoni (make sure to save 6- 8 slices for the top of the meatloaf), 1 cup mozzarella cheese, Italian seasoning, garlic powder, onion powder, salt, Worcestershire sauce, and romano cheese. Lightly mix all the ingredients.
My Family Ate Meatloaf Last Night. I Remembered Seeing A Recipe On Reddit For A Keto Portobello Pepperoni Pizza And Made That For Myself In Just A Few Minutes So I Could
Meatloaf is one of my favorite recipes to make ahead of time; it stores in the fridge and freezer great and reheats perfectly. I have my tips if you want to add this recipe to your meal prep routine.
Pizza meatloaf is two comfort foods in one! This turkey meatloaf recipe is low fat, low carb, gluten-free, and delicious! It's everything you love about Friday night pizza but transformed into a healthy weeknight dinner!
Cook the pizza meatloaf completely, slice it into portions, place it into a glass container, and store it in the refrigerator for up to 4 days. I like to make individual dinners by placing a slice of meatloaf, veggie, and grain or potato into an airtight container.
Keto Meatloaf Recipe With Pork Rinds
You can also assemble the meatloaf and refrigerate it for up to 2 days. Continue with the meatloaf recipe on the night you plan to cook it.
Serving: 1 g | Calories: 357 kcal | Carbohydrates: 26 g | Protein: 34 g | Fat: 20 g | Saturated Fat: 6 g | Cholesterol: 158 mg | Sodium: 875 mg | Fiber: 1 g | Sugar: 4 g
Have you tried this pizza meatloaf recipe? If so, I’d love for you to rate this recipe and leave a comment below. We all learn from each other’s experiences. Also, it would be awesome if you could share a picture on Instagram and tag it #. I can’t wait to see it!
Keto Pizza Meatloaf
Hi, I’m Tammy Overhoff, a busy mom, wife, and entrepreneur. I am the owner, author, and recipe developer here at Organize Yourself Skinny. Since 2011 Organize Yourself Skinny has become a trusted resource for clean eating recipes to meal prep, reviews, and lifestyle hacks to help you fit healthy habits and routines into your busy schedule. Check out my online shop Reset & Flourish for all of my eBooks, Guides, and Bundles!Craving pizza on a keto diet? This keto pizza meatloaf recipe combines the best meatloaf recipe with your favorite pizza toppings to make the genius creation of pizza meatloaf. The best part is, this recipe is easy to make, and it is a delicious cheesy dinner that your whole family will love!
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Keto pizza meatloaf is exactly what it sounds like! The base of this recipe is a keto meatloaf, which is a mixture of ground meat (ground pork and ground beef) and seasonings such as pork rinds, oregano, parsley, red pepper flakes, and garlic. This low carb meatloaf is the perfect tender and juicy base for keto pizza since it binds all of the wonderful flavors together. This well-seasoned meatloaf is topped with a low-carb marinara sauce, mozzarella cheese, and whatever pizza toppings you are craving for the perfect pizza meatloaf.
Keto Sheet Pan Italian Meatloaf
Religious dietary restrictions, you can still make this keto pizza meatloaf. Although we suggest combining half ground pork and half ground beef since it has the best flavor and ratio of fat to meat, you can use all beef or all pork, or ground chicken or even ground turkey. If you don’t want to use pork panko, you can use almond flour or grated parmesan cheese as keto friendly alternatives. While our recipe has been created to have the best flavors, texture, and taste, there are many ways to customize the base meatloaf recipe to your liking.
Marinara sauce is relatively easy to make and will give your dish a bright, clean taste. Homemade pizza sauce is also the best way to ensure your sauce is made out of the very best ingredients. You can control exactly what you want in your sauce so you know exactly what you are eating. Making your own marinara sauce is also a great way to get an affordable keto sauce.
If you have a sensitive stomach and require a low FODMAP marinara sauce, Fody marinara sauce is a great option. This rich and creamy pasta sauce does not contain onion or garlic, and it is gluten-free. Each ½ cup of Fody marinara sauce contains 3g net carbs.
Easy Keto Ground Beef Instant Pot Meatloaf Recipe
This marinara sauce is made with high-quality Italian tomatoes and classic Italian ingredients. It only contains 3g net carbs for every ½ cup serving, and it has no added sugars, making it an excellent keto marinara sauce.
The secret ingredient to this pizza sauce is the sweet and low acidic organic tomatoes grown in volcanic soil near Mount Vesuvius in Italy. This natural marinara sauce does not contain any GMO’s, additives, or sweeteners, and best of all, it only has 5g net carbs for a ½ cup serving.
This low carb pasta sauce only has 4 grams net carbs per 1/2 cup serving. It uses non-GMO tomatoes and real, whole ingredients.
Rhode Island 5 Minute Fried Upside Down Pizza (low Carb, Keto)
The list of possible keto pizza toppings would be forever ongoing, but some of our favorites for this pizza meatloaf recipe include veggies such as bell pepper, onion, tomatoes, basil, green onion, olives, mushroom, or spinach. These vegetables give the keto pizza meatloaf a light and fresh taste. If you are in the mood for a meat-heavy dish, you can add meat toppings, including pepperoni, salami, sausage, or even bacon. Pizza toppings are very versatile, and you can put many different combinations on your pizza meatloaf.
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Keto Stromboli Meatloaf
I strive to find meals that your whole family can enjoy (kids and relatives too). You can still have your favorite foods on the keto diet, you just have to be creative with how you make them.
The Best Keto Bread Rolls This recipe for fathead keto bread rolls is the best you will ever have. These keto rolls are fluffy and taste like the holiday rolls your grandma used to make! You will love these keto dinner rolls, however, if you are looking for a keto bread, similar to white bread check out this recipe. Keto Chicken Parmesan The best keto chicken parmesan recipe for your main dish with crispy breaded chicken thighs and layers of marinara and gooey mozzarella cheese. Low Carb Keto Lasagna For an easy keto dinner recipe the whole family will enjoy, try this keto lasagna. There is no need to lay down layers of sliced zucchini noodles or shredded cabbage, this low carb lasagna recipe uses sliced deli chicken meat for the “noodle” part. Keto Pancakes A delicious keto pancakes recipe that doesn’t require a lot of fuss, switches out almond flour for coconut flour and is the BEST low carb pancake you will ever have! Keto Pizza Fat Head crust is the top recipe for keto pizza. This cheesy, low-carb, fat filled crust offers a chewy, bread-like texture, but a crispy underbelly crust. This pizza allows you to follow the ketogenic diet with ZERO compromise!This easy pizza meatloaf recipe is a fun spin on a classic meatloaf. Using a mixture of ground beef and ground pork, and pizza sauce instead of the traditional ketchup, this Whole30 meatloaf recipe is a family-friendly option that’s great for meal prep or a simple weeknight dinner. It’s also paleo, gluten-free, low carb and freezer friendly.
To make this meatloaf, you’ll need 1 pound each of ground pork and ground beef. You’ll also need an egg and almond flour to use as the binder. You can use cassava flour if
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