If you're a fan of scrambled eggs, then this easy Egg Pizza made with a crescent roll crust is something you'll love!! It's perfect for breakfast, brunch, lunch, or dinner.
This recipe is near and dear to my heart because it's something I used to make often when my kids were little.
Having egg pizza for breakfast, or breakfast-for-dinner, was always something my boys loved, and I always knew that everyone would be happy at the table!
Cinnamon Oats Breakfast Pizza
**This post is being updated from the original publication in 2011. The recipe has remained completely unchanged from the original post with only the photos being updated. This article now also includes a video presentation along with a printable recipe card including nutritional information.
For a while now we've been having breakfast-for-dinner on Thursday evenings here at my house. Everyone in my family loves how comforting breakfast for dinner is and we enjoy it immensely!
Using canned crescent rolls and slices of American cheese, this breakfast pizza with a crescent roll crust could not be easier to make and the results are always delicious.
Gruyère, Asparagus & Sunny Side Up Topped Breakfast Pizza
This scrambled egg breakfast pizza is largeand perfect if you're feeding a lot of people...or just a family of four (like me) with big appetites. 🙂
Allow the pizza to cool completely and then store individual slices (or wrap the entire pizza with plastic wrap) and store it in the refrigerator for up to 5 days.
Preheat a conventional oven to 350-degrees Fahrenheit and place the slices (or the entire pizza) onto a baking sheet. Bake for 5 minutes. Any longer will make the eggs rubbery.
Cheezy Vegan Breakfast Pizza With Smoky Tempeh Bacon
That said, if you're adding meat (breakfast sausage or bacon), make sure that the meat is cooked thoroughly FIRST before adding it to the pizza.
When you make this recipe (and I hope that you will), I'd appreciate it if you'd take the time to come back and give it a star rating along with a comment on why you rated as you did. Google appreciates ratings on recipes and, in turn, will show my recipes to more people. Thank you!!
If you're a fan of scrambled eggs, then this easy egg pizza made with a crescent roll crust is something you're going to love!! It's perfect for breakfast, brunch, lunch, or dinner.
Gluten And Dairy Free Meat Lover's Breakfast Pizza
Serving: 1 slice Calories: 290 kcal Carbohydrates: 2 g Protein: 16 g Fat: 24 g Saturated Fat: 12 g Polyunsaturated Fat: 2 g Monounsaturated Fat: 7 g Trans Fat: 0.4 g Cholesterol: 242 mg Sodium: 825 mg Potassium: 170 mg Fiber: 0.1 g Sugar: 1 g Vitamin A: 766 IU Vitamin C: 1 mg Calcium: 367 mg Iron: 1 mg
Thank you so much for visiting me today in my Kudos Kitchen. I hope you found something you'll love and that you will come back and visit me often. Please know that there is always room for you around my kitchen table!
Should you have any questions or comments regarding anything you've seen on my site, please don't hesitate to reach out to contact me. It is always my distinct pleasure to get back with you just as soon as I possibly can!
Ham, Egg, & Cheese Breakfast Pizzas
That said, if you're adding meat (breakfast sausage or bacon), make sure that the meat is cooked thoroughly FIRST before adding it to the pizza.
When you make this recipe (and I hope that you will), I'd appreciate it if you'd take the time to come back and give it a star rating along with a comment on why you rated as you did. Google appreciates ratings on recipes and, in turn, will show my recipes to more people. Thank you!!
If you're a fan of scrambled eggs, then this easy egg pizza made with a crescent roll crust is something you're going to love!! It's perfect for breakfast, brunch, lunch, or dinner.
Gluten And Dairy Free Meat Lover's Breakfast Pizza
Serving: 1 slice Calories: 290 kcal Carbohydrates: 2 g Protein: 16 g Fat: 24 g Saturated Fat: 12 g Polyunsaturated Fat: 2 g Monounsaturated Fat: 7 g Trans Fat: 0.4 g Cholesterol: 242 mg Sodium: 825 mg Potassium: 170 mg Fiber: 0.1 g Sugar: 1 g Vitamin A: 766 IU Vitamin C: 1 mg Calcium: 367 mg Iron: 1 mg
Thank you so much for visiting me today in my Kudos Kitchen. I hope you found something you'll love and that you will come back and visit me often. Please know that there is always room for you around my kitchen table!
Should you have any questions or comments regarding anything you've seen on my site, please don't hesitate to reach out to contact me. It is always my distinct pleasure to get back with you just as soon as I possibly can!
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