The response on my living and dining room tour was so sweet! You all are too kind. I can’t wait to share the upstairs!!
Which, speaking of the upstairs, we have been trying to finish out the guest rooms. We have beds and mattresses in both of them but the other furniture we have been slowing scouting our local Home Goods and local yard sale sites. I scored an awesome end table for one of the guest rooms and this past weekend, I gave Facebook Marketplace a try.
I’ve seen it in my app but it always seemed so sketchy. Although, if you think about it, it’s kind of like Craigslist, too. Equally sketchy and always one of those anxiety-filled moments where as you’re driving up to the person’s property, you are wondering if this is going to be regret or not. Thankfully, my purchase this weekend was a success and I am SO thrilled with the bookshelf I purchased for the guest room. It matches everything in the room perfectly and I had too much fun decorating it, haha
Homemade Pizza Dough
The tomato sauce base is mixed with Korean chili paste (gochujang) and then the pork is cooked with the same. Then you top it off with mozzarella cheese and fresh kimchi.
Basically, this is like an Italian meeting a Korean. You’ve got the Italian parts (I mean, it’s a pizza after all) but then you spice it up (literally) with Korean flavor. Literally devoured this pizza so fast and wish we had another.
Serving: 1 Pizza | Calories: 2367 kcal | Carbohydrates: 194 g | Protein: 145 g | Fat: 103 g | Fiber: 7 g | Sugar: 19 g
Pork & Fennel Pizza With Mozzarella
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Omg had to come back and tell you this was SO FANTASTIC!!!! My husband and friend who stopped by while I was serving it agreed! Yum and thanks!
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