The easiest pizza recipe, this is Greek yogurt pizza dough in 20 minutes! This Greek yogurt pizza is going to become your new favorite recipe –
I am a lazy guy. Second, I like pizza. That’s why I love this Greek yogurt pizza recipe so much. It comes together in under 20 minutes and is so easy that anyone can make it.
Plus, this yeast-free pizza dough is also healthy and high protein because it uses Greek yogurt. The best of all possible worlds,
Vegan Coconut Yogurt Pizza Dough Recipe
What I love about this Greek yogurt pizza dough is that it doesn’t require yeast. Instead it has just two main ingredients:
Theoretically you can put together a yeast-free pizza recipe with just yogurt and flour. But if we do something, we do it well! That’s why my Greek yogurt pizza recipe goes the extra mile and makes a tastier dough.
Call me boring, but Margherita is my favorite pizza. I genuinely love the simplicity of tomatoes and mozzarella over a tasty pizza crust.
No Yeast Greek Yogurt Pizza Dough
If you follow a vegan or dairy-free diet, I have good news for you! This Greek Yogurt pizza dough recipe can easily be adapted to your needs.
Greek yogurt with dairy-free Greek yogurt alternatives. My recommendations here are soy Skyr, soy Greek yogurt or any firm yogurt. What matters is that the dairy-free yogurt used has a firm and thick texture.
Making this recipe is so quick and easy that it comes together in 20 minutes or less. Here’s how to make it!
Clean Eating Pizza Dough {2 Ingredients}
Step 1. In a large bowl combine all-purposes flour, Greek Yogurt, olive oil, baking powder and pinch sea salt. Using a fork or spatula, quickly stir until it comes to form a dough.
Step 3. With the aid of a rolling pin and your hands, shape into about a 15 cm (6-inch) round (with the edges thicker than center), sprinkling some more flour if it gets sticky.
Step 5. Bake in hot oven at 200°C (400°F) for 15 to 20 minutes, or until the cheese has melted and the pizza crust is
Oat & Yogurt Flatbread With Green Sauce And Tomatoes
All you need to do is to bake the pizza in hot air fryer at 190ºC (390ºF) for 12 to 15 minutes, or until the cheese has melted and the crust is golden.
After baking, you can store any leftover in the fridge for up to 3 days. To best store this Greek Yogurt pizza let cool, then place in a
Food container. Make sure that your pizza is either fully sealed or tightly wrapped. Before eating, pop your pizza in hot oven
Easy Overnight Pizza Dough • The Curious Chickpea
This easy pizza recipe may have changed your view of Greek yogurt already. A versatile ingredient for many recipes! And if you are still looking for new alternative healthy ways to use your yogurt, here are some great recipes for you.
The easiest pizza recipe, this is Greek yogurt pizza dough in 20 minutes! This Greek yogurt pizza is going to become your new favorite recipe: healthy, high protein and so easy without yeast.
Nutritional values are based on third-party calculations and should be considered approximations. Actual nutritional content will vary based on brands used, measuring methods, portion sizes and more. We do not overtake any responsibility.
Yoghurt Flatbread Pizza With Eggplant And Olives
Like this recipe? If you liked this recipe, make sure to leave a review. I highly appreciate your feedback. Thank you very much! All the best, MatteoLooking for a super quick weeknight recipe that your kids will love? You’ve got to try this no yeast pizza dough made with a few simple pantry staples and GREEK YOGURT!
From start to finish, you can have an absolutely delicious homemade pizza on the table in under 30 minutes! It’s not delivery, but it’s pretty darn close. Perfect pizza crust brought to you courtesy of Greek Yogurt–whaaa? Pretty sure pizza just got bumped to a healthy food group, amiright? It sounds insane, but I swear this pizza is the JAM!
It’s insane, I know. Pizza dough with yogurt and NO yeast? It’s a little kitchen miracle! But, YES, it is totally possible! You can make a perfectly delicious pizza crust with just a few pantry staples and greek yogurt.
Liquorice Pizzas — The Waiting Room Vegetarian Restaurant
I’ve tried a few variations of greek yogurt pizza dough recipes, and I finally came up with a super easy version that works best for what I always have in my kitchen. The three ingredients that are key for this crust are: greek yogurt, all purpose flour, and BAKING POWDER!
I swear, Baking Powder is the miracle baking ingredient—especially when you have food allergies or just running low on staples like eggs! It helps everything from pancakes to pizza work out beautifully! (Check out my Egg Free Pancake Recipe!)
No pizza pan? No problem! We use cookie sheets to make our pizza and go full-on Lunch Lady style. Just make sure to coat the bottom of that pan with a few generous glugs of olive oil!
Mini Frozen Pizzas Using 2 Ingredient Pizza Dough
Go ahead and double this recipe if you’ve got a family of 4. Trust me. You’ll eat it. You know I’m right:)
Okay, I’ve made this dough using whole wheat, a mix of whole and white, and all white flour. Hands down the BEST version is just ALL white flour.
Whole wheat will make this crust pretty tough and won’t roll out easy or as flat. Not ideal for a tender pizza crust. If you’re looking for a wheat pizza base recipe without yeast, then give this one a try. Just don’t add too much whole wheat to the mix.
Weight Watchers Pizza Dough
You can experiment with the ratios, but I wouldn’t add any more than ¼ cup of whole wheat flour to the mixture. Plus, be prepared to add an additional tablespoon or so of yogurt when mixing whole wheat flour in this pizza dough recipe.
3. Add in Greek Yogurt. Stir to combine. Use hands to thoroughly combine ingredients. Dough should form a ball. You can kneed a few times to ensure all flour is incorporated.
5. Using the rolling pin, roll out the dough to fit your pan. You can use a cookie sheet or a pizza pan if you have one. We like our crust a little crunchier, so we roll ours out thin (¼-½ thick). Think of how thick a pie crust usually is & aim for that.
Spicy Chicken Pizza / The Body Coach
6. Grease your pan WELL! Slather it up! Then, carefully take dough over to pan and arrange to fit. It doesn't have to be perfect. (If it rips, don't worry! Just pinch dough back together.)
7. Using a fork, lightly prick the dough to avoid any puffiness or bubbles. Then, pop in the oven for 7-9 minutes.
Greek yogurt is the best ingredient for pizza dough! It’s something so many of us keep on the regular in our fridge (and often need to use before it goes bad!). And, if you’re dying for delivery but can’t bring yourself to order out right now, then this pizza crust will tame all your pizza cravings!
Buddy's Quick Pizzettas
We may be social distancing, but we can still connect! I’d love to know if these help curb the need for takeout at your house. Drop me a line in the comments below!
We hope you enjoyed this recipe! Give it a try & let us know how it turned out! Post a pic of your FREAKING DELISH results & tag us. We'd love to see how this recipe worked out for you! Want to know more about us? Read More…This Greek Yogurt Pizza Dough is quick and easy to make with a few staple ingredients, doesn’t have yeast or a rise time, and produces tasty homemade pizzas! Customize these healthy pizzas
How are you all doing with all the craziness going on? Hope you all are hanging in there and coping as best as you can. Not going to lie – my anxiety levels are OFF the charts! 😬
Easy Oat Flour Pizza Crust
I’m praying that we all stay strong and safe during these difficult and surreal times, and I know in my heart that we will get through this. There will be a brighter day again, and I am sending lots of positive vibes, love, and courage to all of you. 💛💛 Have faith, and keep reminding yourself that,
With the gym closed, my only real sanctuary and stress reliever these days has been cooking in my kitchen. There’s been a bit of tinkering around with new recipes with the ingredients that I have on hand. I’ve come up with recipes for a few delicious treats, and I’ll be rolling them out these next couple of weeks, so stay tuned!
A few weeks ago, I shared my favorite Easy Homemade Bagels. These bagels are amazing and easy because they don’t require yeast, have a compulsory rise time, or have to be boiled before baking.
Ingredient Pizza Dough (no Yeast Recipe)
Turns out, you can use the same dough ingredients plus a bit of extra virgin oil (for a bit of extra flavor!) to make easy homemade pizza dough and crusts! 🙌
Prep: First, preheat your oven to 200°C / 400°F. Then line a baking tray with aluminum foil or nonstick cooking paper and brush lightly with the olive oil.
Combine the dough ingredients: Combine all-purpose flour, Greek yogurt, fine sea salt, baking powder, and any dried seasonings or herbs
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