Turkey. Burger. Pizza. On nights when you want it all, this is the pizza for you. Festive and filling, this is a great way to mix up your weeknight routine—or please the masses when no one can agree on what sounds good for dinner.
I love this recipe because it takes two familiar favorites and transforms them into a new, interesting, and delicious dinner. I mostly rely on my almond flour pizza crust to make this, but any crust you like will work.
One of the many (many) beautiful things about pizza is that it’s easily (and endlessly) adapted to your favorite toppings. Or what happens to be in your fridge. My favorite combination with this particular pizza requires red onions and tomatoes. Then, remember that this is a burger pizza…so we finish with a little shredded lettuce and some pickles.
No Dough Meat Crust Pizza For The Low Carb Dieter Recipe
I am a California girl. So is my pizza. So we finish off this masterpiece with a decadent drizzle of animal-style secret sauce inspired by everyone’s favorite cali burger joint. That’s right. Turkey Burger Pizza.
As a low carb eater, I’m all about my almond flour pizza crust. You can use whatever storebought or homemade pizza dough you prefer. If you aren’t low carb, this wheat flour dough comes highly recommended by my Mama (if you’ve been here long, you know she knows her food!)
Sliced pickles, shredded lettuce, and diced tomatoes for my burger, please! But you can add whatever ground turkey pizza toppings you love, maybe it’s caramelized onions? Ranch dressing? Olives?
Ground Turkey Cabbage Rolls (healthy, Easy Recipe)
Calories: 365 kcal Total Carbohydrates: 10 g Protein: 18 g Fat: 28 g Sodium: 579 mg Fiber: 4 g Sugar: 3 g Net Carbs: 4 g Sugar Alcohol: 1 g Rare Sugar: 1 g
©Little Pine Low Carb. Content and photographs are copyright protected. Sharing of this recipe is both encouraged and appreciated. Copying and/or pasting full recipes to any social media/website/blog is strictly prohibited.For a tasty change of pace try this keto ground turkey crust pizza. If you’ve had meatza you know that ground turkey or beef can make a delicious gluten free pizza crust. Use your favorite pizza toppings for an easy low carb dinner. Each slice of plain meatza has only 3.6g net carbs and 154 calories!
I haven’t made meatza (which is a pizza crust made out of ground meat) for a long time. I don’t know why because it’s really tasty and my family loves it. So today I made a keto ground turkey crust pizza with pepperoni and peppers.
Turkey Marinara Spaghetti Squash
This is a super easy dinner to throw together and really quite delicious. Just mix a few ingredients to spice up the ground turkey and make any kind of pizza you want. I like it because it’s a gluten free pizza and low carb. Each slice has only has only 3.6g net carbs, 154 calories and it’s very filling.
If you’ve never heard of meatza it is simply a crust made from ground meat – usually ground beef, turkey or chicken. Since meat is very if not no carb and tasty, it makes a great keto pizza crust.
There are other low carb pizza crust options too. I’ve made a cauliflower pizza crust, fathead dough pizza crust even a pepperoni pizza frittata. They also are very delicious so if you are on a keto diet and experimenting with low carb pizzas, they are worth a try. Each taste different and equally delicious IMO.
Cheesy Ground Turkey Pasta (one Pot!)
For the turkey pizza crust I used ground turkey, an egg, parmesan cheese, garlic, Italian seasoning, salt and black pepper. Note you can also use ground chicken or even lean ground beef.
To top the pizza I used a little of Aldi’s Specialty Selects marinara sauce as it’s pretty low carb. I also really like Rao’s marinara for a pizza sauce. It has the same amount of carbs and I love the taste.
Other toppings I used today are mozzarella cheese, pepperoni and bell peppers. You can use whatever your favorite toppings are on this pizza. Today I’m just showing you the concepts of a pizza crust made from meat – toppings optional.
One Pan Creamy Lemon Pepper Ground Turkey And Broccoli Orzo
Step 1: Preheat oven to 350°F. To make the ground turkey pizza crust, get out a large bowl and mix together 1 pound of ground turkey, an egg, parmesan cheese, garlic, Italian seasoning, salt and black pepper.
Mix them together like a meat loaf. Cover a cookie sheet with parchment or silicon mat. Form the mixture into the shape of a pizza (oval or circle) and try to get it uniformly thin using your hands.
Step 2: Bake for about 20 minutes or until the crust is cooked but not browned. Cooking time may vary depending on how thick you make your crust. Just keep checking on it.
Easy Ground Turkey Pasta Broccoli Dinner
Step 3: Once the crust is cooked through, start adding your toppings. Use a low carb sauce, mozzarella cheese and from there add any kind of meat or vegetable you wish.
Step 4: Place it back in the oven and bake for another 5 minutes. Then place it under the broiler to brown the top if you want. Let cool before serving.
Well I hope you enjoy this keto ground turkey crusty pizza as much as we did. It’s very tasty and filling and I’m sure it will b come a family favorite recipe!
Turkey Taco Skillet {one Pot Dish}
The nutritional information is for 1 piece of plain meatza (without pepperoni or peppers): 154 cals / 8.3g fat / 3.9g carbs / 0.3g fiber / 15.7g protein = 3.6g net carbs
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Nutritional information for the recipe is provided as a courtesy and is approximate only. You should always do your own calculations if you are concerned about the accuracy of this or any recipe. I use the Lose It app for all of my nutritional information because I have for years.
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