Breakfast Pizza Recipe With Bacon

Bacon and Egg Breakfast Pizza is filled with scrambled eggs, two kinds of cheese, and bacon, all sprinkled on top of a crisp crust. With just a few ingredients and minimal prep time, this breakfast pizza will be a meal time winner for breakfast, lunch, or even dinner!

Ahhh pizza.My absolute favorite food. I could eat pizza morning, noon, night and then some. Seven days a week. It’s one of my great food loves, and I’ve mentioned that once or twice before.

The hubster, on the other hand, likes pizza, but doesn’t quite share the same feelings as I do. He definitely couldn’t eat it every day, or even once a week.

Breakfast Pizza Slab

But, he sure took me by surprise when he said that he could have this Bacon and Egg Breakfast Pizza every week. Yep, it’s true.

You also know my feelings about breakfast, right? It’s my all-time favorite meal to go out for and I love making savory and sweet dishes on the weekends. And while I do love cereal, toast and bagels, I’m talking about eggs, frittatas, french toast bakes…you know, the good stuff. I could eat that all day, every day, right along with pizza!

So, it only seemed natural that I take my love of pizza and breakfast and combine it into this easy scrambled egg breakfast pizza.

Minute Bacon, Egg & Cheese Breakfast Pizza

If you’re looking for a new way to eat eggs and bacon, then this is it!This breakfast pizza recipe with eggs and bacon is filled with scrambled eggs, two kinds of cheese, and bacon, all sprinkled on top of a crisp crust. With just a few ingredients and minimal prep time, this breakfast pizza will be a meal time winner for breakfast, lunch, or even dinner!

Now maybe you can understand why the hubster could eat this pizza just about every week. Fluffy, scrambled eggs, crisp bacon, and cheese…all loaded ontop of a pre-made pizza dough. What could be better?

If you’re looking for a new dish to switch up your morning meal, then look no further. Pizza is where it’s at, friends! And it’s oh-so easy to make, too! But, you knew that was coming, right?

Hash Brown Breakfast Pizza

Trust me when I say that this is one of my favorite, homemade pizzas. Fast, easy, fresh, and loaded with all of my favorite breakfast items. Plus…it’s pizza! That means it’s a win-win all around. So grab those ingredients and whip up this Bacon and Egg Breakfast Pizza. It’ll be the hit of the breakfast, lunch or dinner table!

Yes, you can freeze this scrambled egg breakfast pizza for up to 1 month. I don’t recommend freezing it any longer than that, otherwise the eggs could change texture.

This quick breakfast pizza recipe is made with eggs, bacon, and two types of cheese! It uses a store-bought crust, so it's super easy!

Easy Breakfast Pizza < Call Me Pmc

Serving: 1 serving , Calories: 223 kcal , Carbohydrates: 16 g , Protein: 11 g , Fat: 12 g , Saturated Fat: 5 g , Cholesterol: 101 mg , Sodium: 458 mg , Potassium: 70 mg , Fiber: 1 g , Sugar: 2 g , Vitamin A: 237 IU , Calcium: 103 mg , Iron: 1 mgThis Bacon Breakfast Pizza is a cheesy breakfast recipe topped with eggs, bacon and your favorite breakfast ingredients! It’s simple, quick, and is easy to customize!

Today’s recipe is a new one that we just LOVE! It’s a Bacon Breakfast Pizza that is so simple and topped with our favorite ingredients – Bacon, eggs and cheese!

We love this pizza for so many reasons. It combines all the delicious flavors we love for breakfast, all combined on a pizza crust. Plus, it’s easy to change up!

Bacon And Egg Breakfast Pizzas

We kept our Breakfast Pizza pretty basic (eggs, bacon and cheese) knowing we have a few picky kids, but there are so many options for breakfast pizza topping combos. Here are a few…

STORE. Just like regular pizza, we recommend placing any leftovers in Ziploc bags/containers and placing in the fridge for up to 3-4 days.

Can I make this ahead of time and freeze for later? To freeze, bake the pizza crust for 7 minutes. Do not over bake. Place cooked ingredients on top and sprinkle with cheese. (Undercook the scrambled eggs. Leaving them a bit runny will make them less likely to become rubbery when baked.)

Easy Breakfast Pizza Recipe

Once the crust and toppings have cooled, place the pizza on a freezer safe aluminum baking tray or a clean piece of cardboard and flash freeze for about 2 hours. Remove from freezer and wrap tightly with plastic wrap, then again with aluminum foil. Label and freeze for 3-6 months.

To reheat, place pizza in the fridge the night before to thaw. Preheat oven to 350 degrees F, place the pizza on a baking sheet and bake until hot and cheese has melted; about 5-7 minutes.

This Bacon Breakfast Pizza is a cheesy breakfast recipe topped with eggs, bacon and your favorite breakfast ingredients! It’s simple, quick and is easily customized based off of your favorite morning ingredients.

Savory Bacon And Eggs Phyllo Breakfast Pizza Recipe

Calories: 166 kcal , Protein: 9 g , Fat: 13 g , Saturated Fat: 6 g , Cholesterol: 121 mg , Sodium: 218 mg , Potassium: 74 mg , Vitamin A: 305 IU , Calcium: 153 mg , Iron: 0.6 mg

My name is Kristyn and I’m the mom of SIX stinkin’ cute kids and the wife to my smokin’ hot hubby, Lo. My mom’s maiden name is Luna, and I’m one of the many crafty “Lil’ Lunas” in the fam. On this site I like to share all things creative - from recipes to home decor to gifts and home decor ideas. Welcome!

My new cookbook is the ultimate resource for feeding your friends and family with 200+ simple recipes including videos, tips & more!

Cracked Out Breakfast Pizza

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