Bbq Chicken Bacon Pizza Recipe

Bbq Chicken Bacon Pizza Recipe

Ever craving those classic BBQ flavors, but don’t feel like grilling? Or it’s the middle of winter and it’s freezing and you just really want some reminder of glorious summer evenings spent at a fun backyard barbecue? Have some leftover rotisserie or baked chicken that you can’t decide how to use up?Or maybe you just want to up your pizza game and change up the flavors of family pizza night? No matter the situation, making this BBQ chicken pizza is a very tasty solution! 

I mean, doesn’t that pizza look divine?! It’s bursting with delicious BBQ chicken and bacon flavors thanks to the key ingredient  –  KC Masterpiece® Original Barbecue Sauce! And I love that you get such amazing flavor in this pizza with just a few ingredients! Along with the barbecue sauce, you’ll top your pizza with cooked chicken, cooked bacon, thinly sliced red onion, and a hearty helping of mozzarella & parmesan cheeses! That’s it and the results are SO good! 

BBQ

The beauty of homemade pizza recipes is that there are generally super easy to make! This BBQ chicken pizza is no different – plus it’s one that can be used the whole year! After all, who says barbecue can only be enjoyed during the summer grilling season?! With this tasty pizza, you have all those delicious barbecue flavors conveniently cooked indoors. And, it’s also a GREAT way to spruce up your chicken leftovers!

Homemade] Bbq Chicken, Bacon, Cheddar, Ranch And...corn Pizza

 It’s SUPER delish without taking a bunch of time to make – definitely worthy of pizza night! I bet family and friends won’t be able to resist a bite of this! 

So, be sure to pick up the ingredients on your next grocery trip to create your own delicious barbecue pizza! And for more tasty BBQ ideas, visit KCMasterpiece.com!

I’m Sara, a mom to three adorable boys living in the Arizona desert. As a former teacher, I love sharing my passions with others. So, have a look around for creative inspiration about cooking, creating, celebrating, traveling with kids, and more everyday mom endeavors!This BBQ chicken and bacon pizza recipe is made with BBQ chicken, Sweet Baby Ray’s BBQ sauce, chopped bacon, caramelized onions, fresh mozzarella cheese, and a little shredded parmesan cheese. I made this recipe on a whim one night and decided to add bacon and parmesan because I had it in the fridge. OMG was that the missing final touch.

Gluten Free Bbq Chicken, Bacon And Pineapple Flatbread

BBQ chicken pizza is exactly what we all need in our lives. I ended up teasing this recipe out a few weeks ago via the gram and got A LOT of ‘heart eye emojis’ in return so I figured it was time to share the secret recipe.

I swear bycaramelizing the onions. This consists of slowly sautéing the onions in a little butter before topping your pizza. It’s easy to do and it brings out the onion’s natural sugarsandflavors. After all, this is gourmet pizza and I think it makes a big difference.

The key to caramelized onions is to cook the onions on low heat or they will burn. Low and slow is the trick to perfect tender and golden brown onions that deliver tremendous flavor. It takes about 20-30 minutes but if you’re in a rush you can cook them until they’re just super tender.

Barbecue Chicken Pizza {made In 20 Minutes!}

BBQ chicken pizza uses BBQ sauce in place of red sauce. It sounds weird but it’s honestly the only way the recipe works. Look for Sweet Baby’s original BBQ sauce, It’s one of my favs and it has a nice subtle sweetness that balances all the savory toppings. Any of their BBQ sauces will work, I’d likely just skip any that are spicy. My only suggestion here is to keep the sauce thin. You don’t want globs of it.

I cook all of my pizzas using apizza stone. I heat the stone up for one hour in the oven at 500°F before baking. Slide the pizza in using a well-flouredpizza peeland bake for 10-15 minutes for the perfect finish every time. You can read more about this method andhow to makebetterpizza at home here.

A pizza stone delivers phenomenal crunch thanks to the very hot cooking surface. The dough will cook very quickly and render it crunchier on the outside with a tender inside.

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Original Chicken Bacon Pizza

If you don’t have the time or patience to caramelize the onions, sautee them for 10-15 minutes until golden and tender. They will still be delicious and less intense.

My name is Shawn, author behind Kitchen Swagger. I'm a food & drink enthusiast bringing you my own simple and delicious restaurant-inspired recipes. Learn more.We made this copycat California Pizza Kitchen BBQ chicken bacon pizza and it was so delish! I was thinking about it the other day and it looks like we eat a lot of pizza because we have so many recipes up for pizza. Mostly this is because my sister will post a pizza recipe and then I post one, but it’s also because our pizza dough makes 4 med pizzas or two larges and since we have a small family when we do make pizza we usually make pizza twice in two weeks so we don’t waste the dough.

Our favorite pizza is Margarita. We love the simplicity and freshness of ingredients. It’s what we make almost every time we make pizza. I think we have found another favorite, BBQ chicken with Bacon. It’s so simple, but the flavors have a slight smokiness with sweet to round it all out. The cilantro on top is delicious. A friend was telling me that CPK adds cilantro to theirs and it’s her favorite. I haven’t tried their version, but I did copy them with the cilantro and sure enough I loved the freshness and the flavor of the cilantro on top.

Homemade Bbq Chicken Pizza Recipe

Place pizza in the skillet and cover loosely with a lid, or create a dome out of foil, cook for 4-5 minutes.

Serving: 1 g Calories: 455 kcal Carbohydrates: 69 g Protein: 19 g Fat: 11 g Saturated Fat: 6 g Cholesterol: 47 mg Sodium: 1380 mg Potassium: 419 mg Fiber: 2 g Sugar: 31 g Vitamin A: 631 IU Vitamin C: 3 mg Calcium: 220 mg Iron: 2 mg

Copycat

We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.This classic pizza recipe includes my simple homemade dough, barbecue sauce, rotisserie chicken, bacon, sliced red onion, and plenty of cheese. Homemade pizza that’s BIG on flavor!

Chicken Bacon Ranch Pizza

It’s the fifth month in my pizza series and I’m so excited to share this one with you. Some of our other favorites include aTaco Pizza Recipe, Homemade French Bread Pizza, White Sauce Pizza Recipe, and a delicious Meatball Pizza Recipe! Stay tuned for more recipes over the next several months!

It’s no secret that pizza is THAT food for me. The food I would choose if it was my last meal on earth. Gimme all the cheesy pizza and a couple of craft beers!

In fact, when Mike and I were dating in high school, our dates ALWAYS included Godfather’s Pizza and then an ice cream cone at McDonald’s. Still to this day, there is nothing we enjoy more than a big ‘ole pizza, heavy on the cheese!

Barbecue Chicken And Bacon Pizza

Speaking of pizza and ice cream, did you know I’m currently sharing an ice cream of the month as well? Join the club! We’ve got lots of flavors to choose from, so feel free to try them all.

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For all of my pizza recipes, you can choose to bake them 1) in cast iron skillets in the oven or on a grill, 2) on baking sheets in the oven, or 3) on pizza stones in either the oven, grill, or smoker. We tend to rotate how we cook them based on the weather outside and how many people we are feeding.

Pleaselet me know if you try this recipe. Be sure to comment and leave a review on the blog so I can see what you think. You can also like my Facebook Page, follow me onPinterest, and catch me onInstagram.

Bbq Bacon Chicken Pizza

Pizza Night just got better with BBQ Chicken Bacon Pizza! This classic pizza recipe includes my simple homemade dough, barbecue sauce, rotisserie chicken, bacon, sliced red onion, and plenty of cheese. Homemade pizza that's BIG on flavor!

Calories: 224 kcal | Carbohydrates: 22 g | Protein: 10 g | Fat: 10 g | Saturated Fat: 4 g | Polyunsaturated Fat: 1 g | Monounsaturated Fat: 3 g | Trans Fat: 1 g | Cholesterol: 30 mg | Sodium: 433 mg | Potassium: 129 mg | Fiber: 1 g | Sugar: 7 g | Vitamin A: 190 IU | Vitamin C: 1 mg | Calcium: 114 mg | Iron: 1 mg

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