Looking for a quick and easy low carb pizza? This (15-minute!!) gluten free, dairy free and keto stove top pizza crust is most definitely for you! Plus, no turning on the oven required.
This quick keto pizza reminds me a lot of pita bread pizza (or at least what I remember those to taste like!). The crust is sturdy, thin and almost crisp. Ideal for those lazy pizza cravings, or hot summer days when you most definitely don’t want to turn on the oven.
I also generally whip this one up as individual pizzettes. The dough keeps well in the fridge for about 5 days, so you can always prep for more dinners of the week.
Keto Pizza Crust ? (low Carb)
And for dessert? You can also use some of the dough to make some keto cinnamon roll knots. I like to use a bit of the dough and whip up a small sweet cinnamon bite right on the stove.
Oh, and if you’re looking for a more ‘traditional’ keto pizza, do check out our good ‘n proper pizza crust. It’s made with yeast, and definitely has a more ‘traditionally Italian’ taste, texture and mouthfeel.
You might (or not!) be surprised to hear that we use here what started as our grain-free tortilla dough here…! A little bit wetter, and with a tad bit more baking powder.
Ground Chicken Crust Pizza Recipe
Depending on how thin you roll it out, a batch yields roughly an 11-inch pizza. Our preference is to roll it very thin and fold over the edges, keeping in mind that the dough does thicken up while cooking.
Feel free to play around with thickness though. And, as mentioned, keep in mind that the dough keeps well in the fridge for about 5 days, so you can also do individual mini pizzettes too!
We like a mixture of super fine almond flour and coconut flour best. Add a touch of xanthan gum, baking powder, and we’re golden.
Minute!) Keto Pizza Crust
In terms of brands, for the almond either Anthony’s or WellBees work great. Both are super fine grinds. And for the coconut, we always favor Anthony’s.
Looking for a quick and easy keto pizza? This (15-minute!!) gluten free, dairy free and keto stove top pizza crust is most definitely for you!
Serving: 1 slice | Calories: 118 kcal | Carbohydrates: 5.5 g | Protein: 5 g | Fat: 9 g | Saturated Fat: 1.3 g | Cholesterol: 27 mg | Sodium: 116 mg | Potassium: 10 mg | Fiber: 3 g | Sugar: 0.8 g | Vitamin A: 50 IU | Calcium: 38 mg | Iron: 0.8 mg
Crispy Keto Pizza (gluten Free/low Carb)
Share the yummy-ness! 📷💨 If you made this recipe (or got a question!), be sure to simply comment below! And do share your photo with your favorite Facebook group or tag @gnomgnom.yum on Instagram (I love seeing them all!!)
In terms of brands, for the almond either Anthony’s or WellBees work great. Both are super fine grinds. And for the coconut, we always favor Anthony’s.
Looking for a quick and easy keto pizza? This (15-minute!!) gluten free, dairy free and keto stove top pizza crust is most definitely for you!
Serving: 1 slice | Calories: 118 kcal | Carbohydrates: 5.5 g | Protein: 5 g | Fat: 9 g | Saturated Fat: 1.3 g | Cholesterol: 27 mg | Sodium: 116 mg | Potassium: 10 mg | Fiber: 3 g | Sugar: 0.8 g | Vitamin A: 50 IU | Calcium: 38 mg | Iron: 0.8 mg
Crispy Keto Pizza (gluten Free/low Carb)
Share the yummy-ness! 📷💨 If you made this recipe (or got a question!), be sure to simply comment below! And do share your photo with your favorite Facebook group or tag @gnomgnom.yum on Instagram (I love seeing them all!!)
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