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Forget about takeout and make this easy homemade pizza with fresh tomato sauce and melted cheese. It's a perfect, healthy pizza that you can feel good about eating.
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Homemade Pizza Dough For Beginners
Pour the warm water into the large bowl and add yeast, maple syrup and a spoon of flour and salt. Combine using a hand whisk and leave for 2 minutes.
When the dough is well-kneaded, soft and not sticky to the hands, put it into a bowl greased with the oil. Then cover with a cling film and place in a warm place for an hour to double in size.
Knead, by folding the dough to the bottom, for a few minutes each. It should not require adding the flour, but if the dough is sticky to the hands then add some.
Top Off Your Homemade Pizza Dough With Heck & Mozzafella
When the dough is ready, cover it once again with a cling film and leave it again in a warm place for another hour, until rises again.
Tip chopped tomatoes with all spices into a pan and cook at medium heat for 5 minutes. You can blend it if you want it smooth.
Bake the pizzas on the lower shelf in the oven for 10-12 minutes until crisp and golden brown around the edges and the cheese top has melted.
Air Fryer Pizza Recipe
MAIN 57 DESSERT 47 BRITISH 44 AMERICAN 27 POLISH 26 JUST PERFECT 17 SALAD 17 ITALIAN 16 SNACK 14 BREAKFAST 13 SIDE 13 CHINESE 9 CHRISTMAS 8 DINNER 7 MEXICAN 7 TRADITIONAL 7 MEDITERRANEAN 6 LUNCH 5 PARTY 5 EASTER 4 VEGETARIAN 4 AUSTRALIAN 3 NEW ZEALAND 3 THAI 3 APPETIZER 2 EUROPEAN 2 FRENCH 2 GREEK 2 HUNGARIAN 2 INDIAN 2 DRINK 1 GERMAN 1 MAROCCAN 1 SAUCE 1 SUMMER 1 TEA 1 TUNISIAN 1 YORKSHIRE 1
MAIN 57 DESSERT 47 BRITISH 44 AMERICAN 27 POLISH 26 JUST PERFECT 17 SALAD 17 ITALIAN 16 SNACK 14 BREAKFAST 13 SIDE 13 CHINESE 9 CHRISTMAS 8 DINNER 7 MEXICAN 7 TRADITIONAL 7 MEDITERRANEAN 6 LUNCH 5 PARTY 5 EASTER 4 VEGETARIAN 4 AUSTRALIAN 3 NEW ZEALAND 3 THAI 3 APPETIZER 2 EUROPEAN 2 FRENCH 2 GREEK 2 HUNGARIAN 2 INDIAN 2 DRINK 1 GERMAN 1 MAROCCAN 1 SAUCE 1 SUMMER 1 TEA 1 TUNISIAN 1 YORKSHIRE 1
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