This keto Fruit Pizza is the perfect summer dessert. It's light and refreshing, plus super tasty. It will please even the pickiest eaters at your summer cookouts.
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This recipe might just be the best summertime keto dessert yet. It requires minimal baking, it can be made ahead of time, and most importantly - it tastes great.
Keto Fruit Pizza
This is also a great recipe to take along to summer barbecues and picnics. Everyone will love it, even if they aren't eating a low-carb diet. Other great low-carb picnic recipes to check out include Low Carb Pea Salad, Keto Lemon Lush, or Low Carb Coleslaw.
Yes, you can use any bulk sweetener that you like. Confectioners (aka powdered) should be used in the frosting to ensure a smooth texture. This recipe was tested with erythritol (Swerve is the brand name). If you use something else be sure to check out this conversion chart to ensure that you are using the correct amount.
Strawberries and blueberries are both delicious and low carb making them the perfect topping for this low-carb fruit pizza. Feel free to try different toppings to suit your preferences.
Keto Fruit Dessert Pizza Recipe With Fathead Dough
When you are making this, be aware that the cookie crust will still be pretty soft when you remove it from the oven. Allow it to cool for 5-10 minutes before transferring to a cooling rack, Then allow it to cool completely at room temp before adding the toppings, otherwise, you risk it cracking or crumbling. It does harden as it cools, so the end product is very sturdy.
This Fruit Pizza is the perfect summer dessert. It's light and refreshing, plus super tasty. It will please even the pickiest eaters at your summer cookouts.
The nutrition information listed here is only an estimate and is simply provided as a courtesy. It nor any other information within this post should constitute medical or nutritional advice. Be sure to read all packaging and ingredient labels for potential allergens. Optional ingredients are not included unless otherwise specified.
Sugar Cookie Fruit Pizza With Cashew Cream (gf, Low Carb, Vegan)
Serving: 1 slice Calories: 280 kcal Carbohydrates: 7 g Protein: 5 g Fat: 27 g Saturated Fat: 12 g Cholesterol: 79 mg Sodium: 61 mg Potassium: 77 mg Fiber: 2 g Sugar: 3 g Vitamin A: 710 IU Vitamin C: 12 mg Calcium: 61 mg Iron: 0.8 mgThank you! Check your email for a confirmation link. Add @gmail.com to your email contacts so that you don't miss it. Once you confirm, you'll receive a link to download the printable!
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Healthy Fruit Pizza – 2 Ways – the perfect breakfast, brunch or dessert for summer parties, BBQ’s and cookouts. Made with your favorite selection of rainbow fruit or mixed berries, and a gluten free granola crust with Vanilla Greek yogurt.
Keto Fruit Pizza • Low Carb With Jennifer
My kiddos are big fruit monsters so we always have fresh fruit around the house. Now that berries are in season again, we couldn’t help tossing a bunch into this breakfast fruit pizza a few weeks ago.
Plus with Mother’s Day, Memorial Day, Fourth of July and all the other summer events coming up soon, this gluten free fruit pizza would make a great addition to the breakfast, brunch or dessert table.
Our Healthy Fruit Pizza is made with just a few simple ingredients you probably already have. The crust is gluten free, dairy free and refined sugar free. Oats, oat flour (almond flour would work as well) coconut oil and honey.
Sugar Free Low Carb Fruit Pizza (keto, Nut Free)
The best part about this fruit pizza is that you can customize it with your favorite toppings and fruit. If you’re trying to keep this dairy free, you can use non-dairy yogurt or even coconut whipped cream which is amazing as well.
Typical fruit pizzas are made with a sugar cookie dough crust but our recipe uses a combination of gluten free oats and oat flour (and the option to use coconut flakes and almond flour for keto) so they are absolutely okay if you are following a gluten free diet.
I also made a Red, White and Blue version HERE which I think would be perfect for Memorial Day and the Fourth of July!
Easy Low Carb Fruit Pizza
2 Ways - the perfect breakfast, brunch or dessert for summer parties, BBQ's and cookouts. Made with your favorite selection of rainbow fruit or mixed berries, and a gluten free granola crust with Vanilla Greek yogurt.
Keyword: fruit dessert recipe, fruit desserts, fruit pizza, fruit pizza recipe, gluten free granola, healthy breakfast recipe, healthy dessert recipe, spring brunch recipe, summer dessert recipe
* Nutrition facts are provided as a courtesy using the WPRM recipe calculator. It is best to make your own calculations to ensure accuracy. We expressly disclaim any and all liability of any kind with respect to any act or omission wholly or in part in reliance on anything contained in this website. Percent Daily Values are based on a 2000 calorie diet.
Keto Friendly Low Carb Fruit Pizza Recipe
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DISCLAIMER: Nutrition facts are provided as a courtesy using the WPRM recipe calculator. It is best to make your own calculations to ensure accuracy. We expressly disclaim any and all liability of any kind with respect to any act or omission wholly or in part in reliance on anything contained in this website.Do you love pizza but feel guilty about eating it because of the carbs? This keto fruit pizza recipe is a guilt-free, low carb version that will satisfy your cravings. It’s easy to make and perfect for anyone following a ketogenic diet or low carb diet.
The crust is made with almond flour, coconut oil and eggs. The toppings are fresh berries such as strawberries, blueberries, blackberries, raspberries or any other berry you like! For the final step in this recipe all you have to do is enjoy your guilt free dessert with a glass of water instead of wine or soda!
Keto Gluten Free Fruit Pizza
It’s keto dessert you can feel good about eating any day of the week. In fact, it may be the best summer ketogenic fruit pizza recipe for those following a keto or low carb diet.
This is an easy keto low carb dessert that everyone will love and it only takes about 30 minutes to make from start to finish so it’s perfect to make for any celebration or any busy summer weeknight dessert.
It has 131 calories and 1 gram net carbs per keto fruit pizza serving (not including the berries, be sure to add the ones you use in!) so you won’t go over your daily carb limit while enjoying this keto dessert! One recipe makes about 24 servings so it’s best to cut them in squares or as I prefer, triangles.
Sugar Free Fruit Pizza
Want to make this keto fruit pizza recipe even easier? Here are some ketogenic pantry essentials I recommend keeping in your kitchen: almond flour, coconut oil, your preferred keto sweetener such as Swerve, and eggs.
In a large bowl, combine almond flour with baking soda and salt; stir until well combined. Next, in another bowl or stand mixer fitted with whisk attachment, beat butter for 30 seconds on medium speed until creamy. Add coconut oil and continue beating for an additional minute or two on high speed until light in color.
After that, add the sweetener and beat for about 30 seconds until fluffy. Beat in egg, vanilla extract; mix well after each addition.
Keto Cookie Pizza
Now add to the dry ingredients and mix with the stand mixer, or with a large spoon or spatula until dough is thoroughly combined.
In the meantime, use a hand or stand mixer to cream the cream cheese. Add in the heavy cream, powdered keto sweetener, lemon zest, and lemon juice. Mix well on high speed until fluffy and light in color. The lemon juice at this point will give the keto fruit pizza recipe a tangy twist!
If you want to make keto fruit pizza recipe gourmet, use a piping bag and tips (or easy accent decorator) for the sugar-free cream cheese topping.
Keto Fruit Pizza Recipe (low Carb)
Store keto cookie in airtight container in the refrigerator for up to a week. This keto dessert can also be frozen and stored for up to a month, but make sure it is wrapped tightly with aluminum foil before freezing!
Berries are a summertime staple favorite, and adding them to this keto fruit pizza recipe is the perfect way to celebrate America’s Independence Day or any other picnic you might be hosting in honor of warm weather.
This gluten-free, sugar-free dessert can also serve as a low
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