In the maze of medical complexities, kidney disease looms as a formidable challenge, leaving you feeling lost and overwhelmed. But know this: you're not alone. We're here to illuminate the path forward, every step of the way.
Kidney disease, with its progressive nature, can make the future seem shrouded in uncertainty. But with the right guidance and support, you can take control of your health journey and navigate the challenges with confidence.
Our team of experts stands by your side as steadfast companions on this journey. We're here to walk with you, offering a helping hand, a listening ear, and a wealth of knowledge.
Greek Yogurt Pizza Dough (quick & Easy + No Yeast!)
Together, we'll unravel the complexities of kidney disease, empowering you with the knowledge you need to know your numbers and monitor your health effectively. We'll develop a personalized care plan tailored to your unique needs, ensuring you receive the best possible treatment.
From convenient blood testing to a range of supportive programs, our comprehensive approach ensures you have everything you need to manage your condition and live your life to the fullest.
Remember, you're not in this alone. We're here for you, every step of the way, ready to guide you towards a brighter, healthier future.
Socca Pizza With Roasted Veggies
We recognize that every patient is unique and that what works for one may not work for others. We take the time to get to know you and your needs. We will design a plan of care that is unique to your specific needs, rather than following a standard protocol.
Kidney disease is a very serious condition that can have a major impact on your health. To prevent further disease, it is important to focus on a healthy lifestyle. We will help you find a cause for your kidney disease and develop a plan to avoid further complications.
We want to be a part of your healing process. Our goal is to help those with kidney failure get the best possible care. This includes using the least amount of treatment to get the greatest benefit. We help patients begin home therapies. We also help them get transplants.
Can You Eat Pizza With Ckd? Kidney Friendly Pizza Ideas
Kidney disease can be a frightening thing. We help you understand what it's like to live with kidney disease and how we can help you live the best possible life. We are here for you. Reach out to us in any way you need for your kidney care needs. We are available by phone, text, email, or MyChart.Last week Fully Loaded Pizza catered at a GMKIN (Greater Manchester Kidney Information Network) Digital Skills Social Café event. The event was aimed at supporting kidney patients who wanted to learn more about digital technologies such as social media. Many people, have no idea about the difficulties faced by patients with kidney disease and the complexities of what they can and cannot eat. Tomatoes for example are problematic as they contain too much potassium, which can potentially be very dangerous for some kidney patients on a renal diet.
I have worked with GMKIN before, as my web development company designed the current award winning GMKIN website. Once they found out about my new pizza venture, they were very keen for me to come and make renal friendly pizzas for them. Pizza is generally regarded as something many of them can no longer really eat. We love a challenge at Fully Loaded Pizza and relished the opportunity to bring fresh healthy renal friendly pizzas to the table. I did a lot of research beforehand to find out what they could and couldn’t have, but the reality is that they are all different. Below you will see a summary of my findings and what I decided to use to make the renal friendly pizzas.
Bell Peppers – have an impressive amount of nutrients and are low in potassium. They’re also loaded with Vitamin C and A which is good for the immune system.
Kidney Friendly Lunch Recipes
Onions – Sodium free way to flavour food. Cooking with garlic adds flavour without compromising kidney health. Onions also help to keep the digestive system healthy.
Chicken – although limited protein intake is necessary for some people with kidney issues, some high quality protein is vital. Skinless chicken breast contains less phosphorus, potassium and sodium than skinned chicken.
I decided to make a roasted pepper and garlic base sauce to replace the high in potassium tomato base that we would normally use (recipe below)
Fast Foods That Are Okay For Kidney Disease
Garlic Brie Pizza – Pizza base with roasted garlic and garlic olive oil and a small amount of Brie, topped with fresh basil
Goats Cheese and onion pizza – Pizza base with a roasted red pepper base sauce, topped with onions which have been cooked off slightly in balsamic and a small amount of goats cheese, topped with fresh basil
Chicken, Camembert and Pineapple Pizza – Pizza base with a roasted red pepper base sauce, topped with Home roasted skinless chicken, pineapple and small amount of camembert, topped with fresh basil.
Greek Pizza (video!) With Roasted Red Pepper Sauce + Tzatziki
Normally when catering at a function, we would often serve the pizzas buffet style, but as everyone had such different dietary requirements we decided to make the pizzas individually to suit each person, and in fact some requested chorizo and pepperoni, as post transplant patients can go back to eating a more normal diet.
We thoroughly enjoyed the day, and everyone seemed to really enjoy the food, one of the attendees even had a go at making her own pizza!
@Sarahlouby1986 starting to make a #renalfriendlypizza with @FLpizzaUK, unfortunately there was an issue with the rest of the video, I did warn you I don’t do videos @GMKINet @HOPE_KPA @finnigr @p_ormandy @HollyMLoughton @cristinavas @UoS_HealthSoc #patientinvolvement pic.twitter.com/8qSWCTm4Px — Brian Egerton (@bcegerton) May 23, 2019
Kidney Friendly Recipe
Method: chop the peppers into quarters removing the stalk and the seeds inside. Once done, transfer to a baking tray with the garlic cloves and drizzle with olive oil. Roast in the oven at 200 degrees until the skins start to go black. Remove from the oven, and put the peppers in a plastic bag and cool. This will allow you to remove the skin easily from the peppers. Once you have removed the skin, put in a dish with the garlic and blend with a hand blender to produce a thick sauce. This can then be refrigerated or frozen for use later.
We had a great experience researching and catering at this event. We hope you found this post useful. Please get in touch if you have any questions about this, or would like to book us to cater at your next event.
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