Everyone’s favorite Buffalo Chicken Dip is the topping for this delicious pizza recipe, with three cheeses and grilled buffalo chicken, you can’t go wrong!
If you know me, you know I love buffalo dip in all shapes and forms. Like in Buffalo Chicken Dip Taco Cups, Buffalo Chicken Dip Bread Bowl, and even these Jalapeño Buffalo Chicken Dip Sliders. And now I took the greatest dip in the history of the planet earth and put it on top of the greatest Italian creationever, pizza!
Buffalo Chicken Dip Pizza features so much cheesy goodness in every bite, along with juicy chicken, and the perfect kick from buffalo sauce. If you’re a longtime fan of Buffalo Chicken Dip, you have to make this pizza!
Buffalo Chicken Pizza Recipe
I grilled the pizza, because I’m on a total grilling kick these days, but thepizza can just as easily bebaked in the oven. You can make homemade pizza dough for the crust, or purchase the crust in the store, depending on the time you have available.
Cook the chicken. Preheat a grill to medium-high heat. Toss chicken breasts in buffalo sauce and place them on the grill. Grill for 10-12 minutes per side. Remove from the grill and let the chicken rest for 5 minutes, then dice.
Start with the pizza base. Combine the cream cheese and blue cheese dressing together in a small bowl and spread it on the pizza crust.
Southwestern Smoked Buffalo Chicken Dip
Grill the pizza. Place the prepared pizza on the grill over medium heat for 8-10 minutes, or until the cheese is melted. You can put the pizza directly on the grates, on top of foil, or a grill-safe baking stone.
Or, bake the pizza in the oven. If you do not want to grill the pizza, place it on a baking stone or baking sheet and bake in the oven at 400°F for 10-12 minutes.
Serving 4 g Calories 676 kcal (34%) Carbohydrates 51 g (17%) Protein 38 g (76%) Fat 34 g (52%) Saturated Fat 19 g (95%) Cholesterol 125 mg (42%) Sodium 2215 mg (92%) Potassium 339 mg (10%) Fiber 1 g (4%) Sugar 3 g (3%) Vitamin A 960 mg (19%) Vitamin C 7.1 mg (9%) Calcium 524 mg (52%) Iron 3.4 mg (19%)
Hot Buffalo Chicken Dip
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I’m a sports-loving, coffee-drinking, food blogger, the host of “29 Minute Meals”, a contributing writer for TODAY Food, cookbook author and on-camera food and lifestyle expert! Here you’ll find most recipes are made in 29 minutes or less, in one pot, or in a crock pot!We love meals that are as much fun to make as they are to eat! Homemade pizza can be made to your liking, thick or thin crust, and your choice of toppings.
Buffalo Chicken Pizza Cups
This recipe uses Marie’s Chunky Blue Cheese Dressing as the sauce. The dressing adds a great tangy flavor and of course chunks of blue cheese because more cheese is always better!
We all know that a great creamy dressing pairs perfectly with buffalo wings (and helps to cool the heat a little bit)! Marie’s Creamy Ranch Dressing is great on this pizza too!
CHEESE This pizza is covered in loads of gooey, melted mozzarella and parmesan cheese, but feel free to mix it up and add cheddar or blue cheese crumbles as great options.
The Best Baked Buffalo Chicken Dip
TOPPINGS Shredded or leftover chopped cooked chicken tossed with buffalo sauce give this pizza a traditional buffalo chicken wing flavor. Add sliced red onions, green bell peppers, or your other favorite toppings.
It’s that easy! Once the pizza has cooled a bit, garnish with chopped cilantro & sliced green onion, and an extra drizzle of dressing.
Calories: 357 | Carbohydrates: 4 g | Protein: 39 g | Fat: 20 g | Saturated Fat: 10 g | Cholesterol: 108 mg | Sodium: 1857 mg | Potassium: 246 mg | Fiber: 1 g | Sugar: 2 g | Vitamin A: 487 IU | Vitamin C: 1 mg | Calcium: 412 mg | Iron: 1 mg
Buffalo Chicken Pizza Recipe — The Mom 100
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Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook!
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