Vegan Dessert Pizza Recipe

This Cinnamon Streusel Dessert Pizza is an ultra sweet, totally delicious pizza loaded with brown sugar, cinnamon, and vanilla icing! This simple vegan dessert makes for an excellent accompaniment to your weekend pizza night…or, you know,

Does anyone else remember that bomb dessert pizza from Godfather’s Pizza? I honestly don’t even know if that pizza joint still exists, but I

Cinnamon

Have fond memories of devouring slices of a sugary, buttery pizza topped with white icing. This Cinnamon Streusel Dessert Pizza is my attempt at recreating

Curried Mango Dessert Pizza

. And it’s delicious. A completely indulgent, sugary treat that will disappear in no time. Seriously, it’s way too easy to eat at least two slices of this stuff.

For this pizza, you’ll start out by making a simple dough. If you’ve never made pizza dough before, don’t fret. I promise, it’s easy (even for a yeasted bread beginner!). I followed along a recipe from Martha Stewart, tweaking it a bit, and my toddler did most of the work (i.e. mixing)!

You’ll allow the yeast to come alive in a little warm water and sugar, mix that with a bit of oil, salt, and flour, and with a few stirs, you have a dough! Then you’ll let that little ball of dough rise in a greased bowl – I like to put mine in a warm oven that’s been preheated to 200°F and then turned off before putting the bowl in there – until it doubles in size, 45 minutes to an hour.

Sugar Cookie “pizza” Recipe By Tasty

After kneading the dough a few times, you’ll grease your pizza pan (or baking sheet) and work the dough evenly across the surface. Sprinkle the streusel topping over the pizza dough and bake! Once the pizza is out of the oven, whip up the 3-ingredient icing and drizzle it on while the pizza is warm. Then the only thing left to do is try not to eat the whole pizza. Or don’t. It’s your life, and I don’t judge.

Bread flour makes sure your pizza crust comes out like, well, pizza crust! There will be a slight crispiness to the outside of the crust, while the inside will be chewy. All-purpose flour will work fine as a substitute.

Vegetable oil helps bring the dough together. I like to use olive oil in most of my baking (including this pizza dough), but you can use avocado oil or regular vegetable oil.

Vegan Fruit Pizza

Sugar makes this a dessert pizza! I used raw cane sugar for the crust and streusel topping. You can use regular granulated sugar, more brown sugar, or coconut sugar –

Brown sugar adds a delicious molasses flavor to the streusel topping. I love brown sugar! You can even find a raw version, if that’s your thing. Of course, you can also use regular granulated sugar or coconut sugar in its place (see note directly above).

Cinnamon is one of my favorite spices in baking. I love using Saigon cinnamon for its more complex, distinct flavor. Not a fan of cinnamon? You can leave it out!

No Bake Blackberry Dessert Pizza (vegan And Gluten Free)

Plant-based butter is necessary for the proper streusel texture. I only recommend using the stick kind of butter (the tub plant butter didn’t crumble properly for me). You can also use regular butter if you’re not vegan or dairy-free.

Plant-based milk brings the icing together. Feel free to use whatever milk you have on hand. If you have no milk, you can use water in its place.Classic rocky road with a fun vegan nutella twist! Tender sweet dough is baked and then spread with lush chocolate hazelnut spread, sprinkled with chocolate chips, toasted hazelnuts and mini marshmallows. A few minutes under the broiler gets the vegan marshmallows melty and toasty for an easy and delicious dessert pizza!

This is a really fun dessert, perfect for sharing, playdates, and lazy evenings. The recipe can easily be doubled for two large pizzas. Kids love helping to put on the toppings and gobbling up this vegan treat!

Chocolate Hazelnut Banana Dessert Pizza

I modified the dough I use in my Apple Pie Cinnamon Roll recipe for this vegan rocky road (or smores) dessert pizza. It worked perfectly as a dessert pizza crust! It’s pillowy, soft, tender, and subtly sweet.

Perhaps the most classic dessert pizza is the cookie pizza. It has a sugar cookie crust with cream cheese frosting and fresh fruit on top. The sugar cookie base is delicious but is a bit too sweet for what I had in mind. A pizza covered in chocolate and marshmallows is already pretty sweet. Regular pizza dough, either homemade or store-bought, would be great for this recipe, but I wanted it just a little more tender. The cinnamon roll dough was definitely the right choice for this vegan dessert!

This vegan rocky road dessert pizza has a twist on the usual rocky road flavor. Rocky road ingredients usually include chocolate, walnuts and marshmallows. I used vegan nutella instead of plain chocolate for the pizza sauce. Instead of walnuts, I used hazelnuts. The kids wouldn’t let me forget the chocolate chips and vegan mini marshmallows on top! While not a typical rocky road ingredient, raspberries add a pop of color and some tart contrast to the other sweet toppings.

Healthy Dessert Pizza

“An easy homemade gluten-free, grain-free, vegan naan crust topped with whipped vegan cheese, fresh strawberries, blackberries, caramelized red onion, and basil then drizzled with balsamic vinegar for an easy, flavorful, summer-inspired pizza night!

“If you’re looking for a vegan pizza recipe that’s simple to make and oh-so-delicious, you’re in the right place! This Vegan Margherita Pizza is made with a healthy, homemade whole-wheat crust, and topped with vegan mozzarella, tomatoes, and fresh basil. The classics never go out of style! There’s a reason they’re called classics, after all.

You’ll be surprised at how easily this Gluten-Free Vegan Pizza with Mushrooms & Onions comes together! It is made with my new favorite gluten-free pizza crust and topped off with tomato sauce, homemade vegan mozzarella cheese, mushrooms, onions, and fresh basil. Perfect for pizza night!

Fig And Salted Caramel Dessert Pizza — Olive Wood Vegan

K and simple white pizza that’s pantry friendly and gets the veggies in too! This Vegan Spinach Artichoke Pizza is made with a yeast-free, buckwheat flour crust, artichoke hearts, garlicky spinach and vegan mozzarella.

“This vegan cauliflower pizza crust is made with just 7 ingredients. It’s crispy and golden, gluten-free and oil-free. Smothered with a simple pizza sauce and topped with homemade vegan mozzarella cheese. All-in-all it’s a warm, savoury, and comforting recipe. Perfect for Friday pizza night.

This gluten free pizza is loaded with wild blueberries, cheese and drizzled with balsamic reduction for just the right amount of sweet and tang! Blueberry balsamic cheese pizza is perfect for lunch or pizza night!

How To Make Healthy Fruit Pizza {vegan + Gluten Free}

If you make thisVegan Rocky Road Dessert Pizza, please give it a rating in the recipe card and leave a comment below! Follow along onInstagramwhere you can tag me in your creations using my recipes. I love seeing what you’re cooking! You can also follow me onPinterestfor vegan recipe inspiration. Thank you for reading!

Storage Instructions: Keep leftovers in an airtight container in the fridge for up to 5 days. Like any baked good, the crust will become stale after a couple of days. The pizza is excellent cold, but can be reheated to soften the chocolate and marshmallows if desired.

Vegan

Vegan Rocky Road Dessert Pizza

The Nutrition Information is only an estimate. The accuracy of the Nutrition Information for any recipe on this site cannot be guaranteed.

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Posted by bankkong639