Strawberry Nutella Pizza is an easy dessert recipe that will wow your guests! There are so many great flavors in this treat.
You may have tried Fruit Pizza before, well this nutella pizza is another favorite dessert pizza! It’s the perfect dessert recipe to entertain guests and feed a crowd.
If you are like us, you love Nutella – the tasty chocolate hazelnut spread that is simply to die for!! Spread all over this pizza, and topped with fruit, and sliced almonds this dessert twist is a family favorite!
Fruit Pizza Recipe With Sugar Cookie Crust
For this recipe we prefer to use our homemade pizza dough recipe, but store bought works too. No matter how you make it, we know you’ll love it!
This recipe does make TWO pizzas, so make sure to divide the toppings equally between the two. Another option is to bake only one pizza crust and save the other ball of dough for another day. 😉
CRUST. Mix yeast, sugar, and warm water in a mixing bowl and let sit for 10 minutes. Add salt, oil, and enough flour to make a soft dough. Knead a few times on a floured countertop just till smooth. Let rest for 5 minutes.
Best Strawberry Pie Recipe
BAKE. Place on a pizza stone or cookie sheet. Poke all over with a fork. Bake at 500° for about 8-10 minutes, or till browned. If you don’t have a stone, you can use a pan, the crust just won’t be
TOPPINGS. After your crust is browned, spread a layer of nutella on top, then place on a few slices of bananas and fresh strawberries, then sprinkle with sliced almonds.
I also like to warm some extra nutella and drizzle it over the top. If you want to get really fancy, you can sprinkle some powdered sugar over the top.
The Best Fruit Pizza Recipe Made From Scratch!
Make the crust ahead of time and store it to be topped later. Once the crust has cooled wrap the untopped crust in plastic wrap. Store at room temperature for 2-3 days or wrap again with aluminum foil and freeze for up to 1 month. Thaw before topping.
Calories: 151 kcal , Carbohydrates: 22 g , Protein: 3 g , Fat: 6 g , Saturated Fat: 4 g , Polyunsaturated Fat: 1 g , Monounsaturated Fat: 1 g , Sodium: 80 mg , Potassium: 154 mg , Fiber: 2 g , Sugar: 10 g , Vitamin A: 8 IU , Vitamin C: 18 mg , Calcium: 26 mg , Iron: 1 mg
Hi! I'm Kara from Creations by Kara, and I'm addicted to creating pretty and yummy things. I love sharing home decor ideas, DIY projects, tasty recipes, and simple tips! I hope that I am inspiring women everywhere to use their creativity to build a better life.
Valentine's Day Dessert: Strawberry Pizza Recipe
My new cookbook is the ultimate resource for feeding your friends and family with 200+ simple recipes including videos, tips & more!Growing up in a very small town in the midwest, my community held 2 major events every year – Fall Festival and Strawberry Festival. Can you guess which one this originates from?
Every Strawberry Festival, the Boy Scouts would make the most amazing strawberry pizzas that they would sell to raise money. Let me tell you, these were the talk of the town EVERY single year and the boys made bank. The pizza slices were always served frozen (which was perfect to beat the June humidity), and they had a cookie-like shortbread crust, sweet cream cheese spread, strawberry slices, and strawberry jello to encase the berries.
I should also mention that this recipe was top secret. Barely anyone had it and if they did, they were very hush hush about sharing it. Many people would go as far as to buy a few full size pizzas just to keep in their freezers year round!
Easy Fruit Pizza Recipe
So after lots of trial and error, I think I finally nailed down a recipe that’s nearly identical to the original…maybe even better??
My recipe has a buttery shortbread crust made with actual butter for the best flavor (because I believe they used shortening the OG), super smooth and sweetened cream cheese spread, EXTRA strawberry slices, and a glossy strawberry sauce that’s thick but not bouncy like jello. It’s smooth and sweet and the perfect topping for this strawberry pizza.
The dough for the crust should be fairly crumbly, like pie dough, but still sticky enough to hold its shape when packed together. If it turns TOO crumbly, this could be a flour issue. Always weigh your ingredients for accuracy but if you prefer cups, spoon the flour into the measuring cup and level it off for a true cup of flour. Don’t shake it down, pack it in, or scoop directly into the flour as this will leave you with way too much excess flour.
Patriotic Fruit Pizza Recipe: Red White And Blue Dessert
This is all about preference! The original Boy Scouts pizza sold at Strawberry Fest was always served frozen, but it can also be served chilled from the refrigerator. Either way, it’ll hold its shape!
If you plan to keep it around for just a couple days, store the pizza in the refrigerator in an air tight container. Otherwise, keep the pizza in the freezer were it will keep for a couple months. Simply let it freeze uncovered until solid, then wrap it in foil and continue to freeze.
Make sure to tag me @butternutbakery on Instagram or leave a comment below if you make this strawberry pizza. I love seeing my recipes come to life in YOUR kitchen! To pin this recipe and save it for later, you can use the button on the recipe card, the buttons above or below this post, or on any of the photos above. Happy baking!
Heart Fruit Pizza
@butternutbakery This is basically my childhood in a dessert. Its also really good frozen! #fruitpizza #strawberrydesserts #strawberrypizza ♬ Weekday Morning Routine – Dominant
Nothing screams Summer more than strawberry pizza! This recipe has a buttery shortbread crust, sweet cream cheese spread, fresh strawberries, and a jammy strawberry sauce on top. It’s the ultimate pairing of berries and cream!
I’m the creator, baker, and photographer behind Butternut Bakery. Here I share desserts for every diet because I believe everyone should have a chance to indulge!
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