Thrive’s August monthly specials included a fun assortment of ingredients that my mind immediately thought of as pizza toppings. I decided to do a bit of a unique meal this month so we can have pizza-in-a-jar! Check out the other specials for this month and the recipe below.
All ingredients will be cheaper and are available for free shipping for delivery customers if your order is over $100. In the month of August everything is actually 30% off through the delivery system!
To make jar: Add 1st 3 ingredients into a ziplock baggie. Add tomato sauce to a separate baggie. Add mozzarella cheese to a separate baggie. Add the toppings into one final baggie. Put all baggies into jar.
Homemade Pizza Sauce {great For Freezing}
To prepare: Preheat oven to 350. Mix contents of bread baggie with 1/2 c. water and 1 T. olive oil. Knead for 5 mins. If using gluten-free flour may need to add an extra tablespoon of water. Press the dough out onto a pizza tray, it will make about a 10 inch pizza crust. Gluten-free dough will not roll out very easily, just continue pressing it down until it gets thin enough for a crust. Let raise 1/2 hour (gluten-free dough will not raise very much but it’s still yummy!). Bake crust for 10 minutes. Mix tomato powder with 1/2 c. boiling water in a small saucepan. Spread sauce onto cooked crust. Refresh cheese and toppings in separate bowls for about 5 minutes then drain excess water off. Add refreshed cheese over top, spreading it throughout. Add veggies and pepperoni if designed. Cook for 10 more minutes or until cheese is melted.
Remember feel free to customize your delivery if you already have some of these items on hand or want to substitute a different product or brand.
Also make sure to adjust your delivery each month for the new recipe so you don’t get sent the same items again!
Have You Tried Maggi Pizza Jar Yet? Head Here Right Now!
All delivery service orders are 30% off retail prices for the month of August (regularly it’s 15% off in the delivery but this month it is an extra 15%!). Any of the monthly special items are also an extra 15% off their discounted prices so up to 50% off depending on the item! It’s a great time to stock up those items or ANY of your Thrive favorites.
To get additional information on each month’s recipes like how to adjust for smaller sized meals and bonus recipes make sure you join the monthly group emails. Then you won’t miss a single thing!
To prepare: Preheat oven to 350. Mix contents of bread baggie with 1/2 c. water and 1 T. olive oil. Knead for 5 mins. If using gluten-free flour may need to add an extra tablespoon of water. Press the dough out onto a pizza tray, it will make about a 10 inch pizza crust. Gluten-free dough will not roll out very easily, just continue pressing it down until it gets thin enough for a crust. Let raise 1/2 hour (gluten-free dough will not raise very much but it’s still yummy!). Bake crust for 10 minutes. Mix tomato powder with 1/2 c. boiling water in a small saucepan. Spread sauce onto cooked crust. Refresh cheese and toppings in separate bowls for about 5 minutes then drain excess water off. Add refreshed cheese over top, spreading it throughout. Add veggies and pepperoni if designed. Cook for 10 more minutes or until cheese is melted.
Remember feel free to customize your delivery if you already have some of these items on hand or want to substitute a different product or brand.
Also make sure to adjust your delivery each month for the new recipe so you don’t get sent the same items again!
Have You Tried Maggi Pizza Jar Yet? Head Here Right Now!
All delivery service orders are 30% off retail prices for the month of August (regularly it’s 15% off in the delivery but this month it is an extra 15%!). Any of the monthly special items are also an extra 15% off their discounted prices so up to 50% off depending on the item! It’s a great time to stock up those items or ANY of your Thrive favorites.
To get additional information on each month’s recipes like how to adjust for smaller sized meals and bonus recipes make sure you join the monthly group emails. Then you won’t miss a single thing!
To prepare: Preheat oven to 350. Mix contents of bread baggie with 1/2 c. water and 1 T. olive oil. Knead for 5 mins. If using gluten-free flour may need to add an extra tablespoon of water. Press the dough out onto a pizza tray, it will make about a 10 inch pizza crust. Gluten-free dough will not roll out very easily, just continue pressing it down until it gets thin enough for a crust. Let raise 1/2 hour (gluten-free dough will not raise very much but it’s still yummy!). Bake crust for 10 minutes. Mix tomato powder with 1/2 c. boiling water in a small saucepan. Spread sauce onto cooked crust. Refresh cheese and toppings in separate bowls for about 5 minutes then drain excess water off. Add refreshed cheese over top, spreading it throughout. Add veggies and pepperoni if designed. Cook for 10 more minutes or until cheese is melted.
Remember feel free to customize your delivery if you already have some of these items on hand or want to substitute a different product or brand.
Also make sure to adjust your delivery each month for the new recipe so you don’t get sent the same items again!
Have You Tried Maggi Pizza Jar Yet? Head Here Right Now!
All delivery service orders are 30% off retail prices for the month of August (regularly it’s 15% off in the delivery but this month it is an extra 15%!). Any of the monthly special items are also an extra 15% off their discounted prices so up to 50% off depending on the item! It’s a great time to stock up those items or ANY of your Thrive favorites.
To get additional information on each month’s recipes like how to adjust for smaller sized meals and bonus recipes make sure you join the monthly group emails. Then you won’t miss a single thing!
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