I try not to play into stereotypes—unless we are talking about Buffalo Chicken Pizza, in which case grown men will cry, football games will blare at high volumes, and victory is imminent.
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Buffalo chicken pizza is everything that makes Buffalo chicken wings epically awesome—the juicy meat, the signature spicy sauce, the tangy blue cheese—fused with another epically awesome food: pizza.
Easy Buffalo Chicken Pizza
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You can serve it as a part of a Sunday football game spread, whip it up for Tuesday night dinner, or pop it into the oven anytime you need a pan of zesty, cheesy comfort food<—um, tonight anyone?
Even if watching sports isn’t in your future, I’m going to encourage you to make this recipe anyway because (and I think this is a reasonable statement) EVERYONE LOVES BUFFALO CHICKEN.
History Of The Buffalo Chicken Pizza (and Why It's A Must Try)
Excited when I leave town or go out with the girls, because it means he can order Buffalo chicken pizza delivery from Papa John’s or Domino’s, depending upon who is offering the better coupon.
This homemade pizza recipe is so easy (just like BBQ Chicken Pizza!) and tastes so far superior to delivery, however, you’ll never want to go back to the frozen or delivery version again.
For the Buffalo chicken pizza dough, I like my favorite quick and dirty homemade Whole Wheat Pizza Dough, though if you prefer to swap in store-bought dough, your secret is safe with me.
Buffalo Chicken Pizza In West Village
From there, we slather on shredded chicken that’s been bathed in Buffalo sauce and top the whole shebang with red onions and gooey cheese.
For true Buffalo wing purists: if you like, you can top the pizza with 1 thinly sliced celery stalk prior to baking. I’ve made the pizza both with and without celery, and the crowd is usually 50/50 as to whether the celery makes the Buffalo aspect more authentic, or if it’s just weird. The choice is yours!
Pair this pizza with a dry Riesling or Pinot Grigio. It would also be especially tasty (and game day appropriate!) with a cold beer.
Best Ever Buffalo Chicken Pizza Recipe ( + Video)
Up to 3 days in advance, prepare the homemade whole wheat pizza dough as directed. After rolling the dough into two smooth balls, cover and refrigerate them until you’re ready to bake.
You can also cook the shredded chicken up to 1 day in advance, using one of my easy methods (linked in the recipe card below). Refrigerate the chicken in an airtight storage container until you’re ready to prepare the pizza.
This spicy, tangy pizza is a guaranteed crowd pleaser and winning game day appetizer, but if you love Buffalo chicken, you will want it for dinner any night of the week!
Great Buffalo Chicken Pizza Recipe
This Buffalo chicken pizza recipe is A MUST for all Buffalo lovers! Enjoy spicy Buffalo sauce slathered over pizza dough and blue cheese.
Serving: 1 slice (of 12) Calories: 155 kcal Carbohydrates: 15 g Protein: 11 g Fat: 6 g Saturated Fat: 3 g Trans Fat: 1 g Cholesterol: 27 mg Potassium: 110 mg Fiber: 1 g Sugar: 1 g Vitamin A: 188 IU Vitamin C: 1 mg Calcium: 104 mg Iron: 1 mg
Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. I'm the author and recipe developer here at and of The Well Plated Cookbook. I adore both sweets and veggies, and I am on a mission to save you time and dishes. WELCOME!This homemade buffalo chicken pizza tastes just like delicious Buffalo Wings. We love it just as much as our BBQ Chicken Pizza or Chicken Alfredo Pizza.
Wingless Buffalo Chicken Pizza Recipe
Buffalo chicken pizza is one of our FAVORITE pizza recipes. We love finding new homemade pizza recipes to try and this one is definitely a winner. The combination of flavors is super tasty. If you love Buffalo Wings, you’re going to enjoy this pizza.
Definitely try our Homemade Pizza Dough recipe as the base. It only requires a few ingredients and is very simple to make. Roll it out and top it with all of the buffalo chicken ingredients.
This pizza only takes about 10 minutes to bake in the oven. It’s great for busy nights when you’re not sure what to make for dinner!
Buffalo Chicken Pizza {homemade & Delish!}
Pizza dough. We have a great Homemade Pizza Dough recipe. If you buy dough from the store, be sure to consult the directions on the package when making this recipe.
CRUST. Preheat the oven to 500°F with a pizza stone or overturned cookie sheet inside. Stretch the pizza dough into a 12-inch circle on a sheet of parchment paper dusted with cornmeal.
TOPPINGS. In a small bowl, toss the chicken with the buffalo sauce. Spread the blue cheese dressing over the pizza, then top with the shredded chicken. Sprinkle the blue cheese crumbles over the top.
Buffalo Chicken Pizza Recipe — The Mom 100
BAKE. Bake for 9-11 minutes in the preheated oven, or until the crust is golden brown and the cheese is melted. Remove the pizza from the oven and sprinkle it with the cilantro. Serve hot.
Reheat. For best results, reheat in the toaster oven or oven. If you’re in a hurry you can also use the microwave.
Steam can build under the crust and without a way to escape it can cause a soggy crust. Using a pizza stone or a pizza pan with holes will allow the steam to escape.
The Best Buffalo Chicken Pizza
Calories: 285 kcal , Carbohydrates: 47 g , Protein: 10 g , Fat: 7 g , Saturated Fat: 3 g , Cholesterol: 6 mg , Sodium: 1582 mg , Potassium: 22 mg , Fiber: 1 g , Sugar: 7 g , Vitamin A: 78 IU , Calcium: 58 mg , Iron: 3 mg
My name is Kristyn and I’m the mom of SIX stinkin’ cute kids and the wife to my smokin’ hot hubby, Lo. My mom’s maiden name is Luna, and I’m one of the many crafty “Lil’ Lunas” in the fam. On this site I like to share all things creative - from recipes to home decor to gifts and home decor ideas. Welcome!
My new cookbook is the ultimate resource for feeding your friends and family with 200+ simple recipes including videos, tips & more!Learn how to make the best and easiest ever Buffalo Chicken Pizza! We’re combining all of the best chicken wing flavors into a satisfying gourmet pizza recipe that is simple to make and loved by everyone who tries it.
Buffalo Chicken Pizza Recipe (keto Option!)
I love Buffalo wings so much. The tangy spiciness of the buffalo sauce and the creaminess of ranch and blue cheese is probably one of the best flavor combinations ever created. Wings go with pizza, right? So why not put the flavor of buffalo wings ON a pizza?! It’s a match made in heaven, and so easy to execute.
Make up a batch of pizza dough, and top it with spicy buffalo shredded chicken, mozzarella and blue cheeses, and creamy ranch dressing. Serve your Buffalo Chicken Pizza for your next game day party, as an easy weeknight meal, or make it and take it to a potluck. There’s not an event or occasion that won’t be made better by this delicious buffalo pizza.
If using a pre-baked crust, top the crust as instructed, and follow the instructions on the package to know how long to bake it. You may only need to broil it to warm everything up and melt the cheese.
Buffalo Chicken Pizza With 3 Cheeses
My recipe for Buffalo Wing Sauce uses Frank’s Red Hot Sauce, Butter, and Honey to make the perfect spicy-sweet sauce. I definitely suggest looking for Franks, since it’s the original, and the hot sauce used in Buffalo to make the famous wings. If you can’t find it, you can use your favorite brand of hot sauce instead.
The difference between just hot sauce and buffalo sauce is that a good buffalo sauce will use butter to mellow out the heat a bit. You can adjust the spice by increasing or decreasing the amount of butter you use in the sauce.
Get more delicious Buffalo Recipes! Crockpot Buffalo Chicken Dip or Instant Pot Buffalo Chicken Dip is always a hit. Or use this buffalo sauce to make Buffalo Chicken Wings in the Air Fryer, Buffalo chicken Stuffed Peppers, or Buffalo Smashed Potatoes.
Buffalo Chicken Pizza {+video}
Make this delicious chicken pizza into a meal by serving it with a fresh Caesar Salad and a side of Garlic Bread.
Serving appetizers? Put out Buffalo Chicken pizza with cheesy Baked Potato Skins and Crockpot Little Smokies to create a satisfying and delicious snacking spread.
Instead of using a pizza stone, you can bake this pizza on a sheet pan in the oven. Coat your sheet pan with olive oil, and form the dough into a rectangle inside of the pan. Add the toppings, and bake in a preheated 450°F/230°C oven for 15-25 minutes. Keep an eye on things. If the bottom crust seems done but the top needs more time, switch to the
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