Pizza traditionalists look away and avert your ears. Those looking for mouth-watering pizzas, keep reading. Whether out of preference or necessity, a tomato base on a pizza isn’t for everyone. Good news, you can still enjoy indulgent, satisfying pizzas without it! In this blog you will find our tastiest pizza recipes - all reduce calorie and carbs, but full on taste - and not a tomato in sight.
Carbonara is one of the best Italian comfort foods going. The mix of creamy and salty flavours work an absolute treat on this low carb pizza, which are both topped off by the runny egg yolk in the centre.
Pizza on a ketogenic diet is hard to enjoy, especially without having to watch the calories stack up. Our original Lo-Dough bases contain just 2.2g carbs each are a quick and tasty way to make keto pizza a reality.
Homemade Pepperoni Pizza Recipe
You can’t go wrong with cheesy garlic bread. It’s the ultimate side, and by making yours with Lo-Dough you can cut the carbs by up to 90% compared to standard shop bought pizza bases.
The perfect veggie pizza that even meat lovers will enjoy. The sauce is a mix of cream cheese and crème fraiche and this is topped with mozzarella, smoky griddled aubergines and pesto.
Eatlean cheese is the perfect addition to your Lo-Dough pizza - your fitness goals are covered, it's low calorie, low-carb, and through-the-roof impressive with its protein content.
Pizza With Tomato Sauce And Mozzarella — Mark Bittman
We all know beetroot, goats cheese and walnuts work amazingly in salads - well you should defo check them out on a pizza. A number of the calories on this one are coming from the healthy fats in the walnuts - we like those kinds of calories at Lo-Dough - and the sauce is Foraging Fox's tasty Beetroot Ketchup.
You’ll either love it or hate it - but we think it’s awesome. This is also a pizza you can enjoy at any time of the day, try this with a boiled egg for a quick high protein breakfast idea.
Inspired by the great American sandwich, this French dip pizza really hits the spot. Roast beef and Swiss cheese on a Bianca (white) sauced pizza, with a pot of rich beef jus to dip in as you go. This is top tier low carb pizza indulgence.
Sun Dried Tomato Pizza
This one is made with a ricotta base and mozzarella on top - double cheese! This has plenty of delicious prosciutto ham and nutritious spinach. It's an ideal pizza for low-carbers and even people following the ketogenic diet.
Our Lo-Dough bases are sold in pouches of 2 from just £3.25. Fancy a fakeaway or maybe something a little sweeter? Lo-Dough Miracle Cake Bars are a perfect low sugar snack to push you through the afternoon slump. Alternatively, our brownie mix makes 9 delicious brownies, each just 65 calories and 4.1g carbs. Love fried chicken? Our Southern Style Coating makes the perfect non-greasy breaded coating for your meat, cheese and veg. To try it for yourself, simply click the shop here button below to discover the full Lo-Dough collection.
GF V Baked Feta & Hummus Flatbread Calories 374 kcal Carbs 18g Fibre 15.3g Protein 13g GF V Low-Cal Pumpkin-Spice Latte Mug Cake Calories 88 kcal Carbs 9g Fibre 8g Protein 7g Sugar 1g GF Low-Carb Steak Wrap with Chimichurri Sauce Calories 380 kcal Carbs 5g Fibre 9.3g Protein 27g GF Low-Calorie Arrabbiata Chicken Lasagne Calories 270 kcal Carbs 10g Fibre 5g Protein 30g Sugar 6g GF V Low-Calorie Guinness Zero Chocolate Cake Calories 105 kcal Carbs 4g Fibre 8g Protein 5gWhen it comes to pizza, tomato sauce is a classic option. But not everyone likes or can eat tomato-based sauces (looking at you, my friends with GERD), and everyone deserves to enjoy eating pizza if they want to!
Bread Pizza Recipe In Oven, Tawa & Air Fryer
This collection of pizza recipes without tomato sauce just goes to show how creative you can get when it comes to pizza sauce and toppings. Don't limit yourself to tomato sauce when so many unique pizzas without tomato sauce exist!
Here you'll find everything from barbecue sauce pizzas to, yes, a variety of white pizzas and even a chicken marsala pizza. The best part? These sauces and toppings work whether you're making thin crust pizza or thick crust pizza recipes!
It's probably no surprise to hear that as a trained pastry chef with a home cook mentality, I love using pizza to get creative with flavor pairings and toppings. Pizza is a great way to use up leftovers and turn them into something new, unique, and special!
Crispy Sourdough Pizza Crust (no Steel Or Stone!)
This summery pizza is topped with a garlic and rosemary olive oil sauce, lots of shredded mozzarella, hand torn slices of crispy, salty prosciutto, and a bed of peppery fresh arugula tossed with a bit of lemon juice. So simple, but so good!
Who doesn't want to wake up to pizza? This breakfast pizza has a cheesy, creamy bechamel sauce (technically a mornay sauce!), and is topped with your favorite breakfast fixings like thinly sliced potatoes, crispy bacon bits, and a fried egg to finish. Don't have bacon? Breakfast sausage will also work just fine!
Note: This breakfast pizza does have a decent amount of prep work involved. But you can prep the bacon and potatoes the night before if you like, use store bought bacon bits, or crisp up some frozen hash browns instead of cooking the potatoes from scratch!
Best Homemade Pizza Recipe (1 Hour Or Overnight)
This thin crust poutine pizza has a sauce made from thick, dark gravy and is topped with crispy french fries, and lots of melty cheese curds. Just like regular poutine, but it's on a pizza!
Don't knock this one until you've tried it. Fries on a pizza might seem weird, but it's so good —the mozzarella and cheese curds with the rich dark brown gravy are a true cheese lovers dream!
With a garlic and shallot infused olive oil sauce and four different types of cheese, this ultra cheesy white pizza with goat cheese crumbles has a ton of flavor! It's excellent plain, but also a great base for adding your favorite veggie pizza toppings like tomatoes, broccoli, mushrooms, onions, asparagus, and more!
Pizza Without The Red Sauce Recipe
This sweet and savory BBQ pizza uses a tangy South Carolina style BBQ sauce as a base. It's topped with crispy shredded pulled pork — make if from scratch or use leftovers! — plenty of cheese, and finished with crunchy crescents of red onion.
I often use leftover sous vide carnitas when I make this pizza, but the recipe does include instructions for making a small batch of pulled pork if you're working from scratch.
With a simple infused olive oil sauce, this medium-thick crust pizza is is loaded with all the best cheeseburger toppings. Ground beef and American cheese, crispy lettuce, fresh tomatoes, crunchy onions, crinkle-cut pickles, and of course, Secret Sauce. Perfect for when you want a cheeseburger but are all out of buns!
A Pizza Without Tomato Sauce
This unique pizza doesn't actually have a sauce at all — it's topped with drizzle of honey and a layer of thinly sliced pears which melt together in the oven to form a sticky sweet sauce-like base for this charcuterie inspired pizza. Other toppings include half a small wheel of brie cheese, finely chopped walnuts, and, of course, your favorite charcuterie meats! This pizza is super easy to customize to your own taste — get creative with it!
This thick and crispy chicken marsala pizza is a perfect blend of comfort foods. Thick-but-crispy bottomed pizza dough baked in a cast iron pan meets the hearty richness of a creamy, savory wine-and-mushroom sauce. Topped with a blend of fontina and mozzarella cheeses, with tender pieces of chicken dotted across the top, and finished with fresh oregano, this pizza is truly unforgettable!
I know it's not a whole pizza recipe, but it's a super versatile base for a pizza sauce that you can use when you dream up your own unique pizza creations without using tomato sauce!
Classic Margherita Pizza Recipe
This simple olive oil sauce for white pizza is infused with fresh garlic, shallot, and rosemary. It takes less than 10 minutes to make, and requires zero cooking!It’s Friday, which means one thing, pizza night! This Garlic Olive Oil Pizza is made with a homemade pizza crust, topped with fragrant garlic olive oil sauce and fresh mozzarella cheese. HOW TO MAKE PIZZA WITHOUT TOMATO SAUCE As much as I love traditional pizza with tomato sauce, there’s something special about this olive oil white pizza. It’s easy to make, super fragrant and cheesy. Instead of the red sauce this one is made with a garlic olive oil sauce. I also like to add fresh herbs for extra fragrance. The base of the sauce is O-LIVE & CO Organic Extra Virgin Olive Oil. They have such an amazing variety of unique flavors and I absolutely love using them in cooking and baking. O-Live o lives are pressed and sealed within a few hours of harvest which makes it one of the freshest and healthiest olive oils! NO TOMATO PIZZA SAUCE INGREDIENTS Extra virgin olive oil. Make sure to use a good quality olive oil. I used O-LIVE & CO Organic Extra Virgin Olive Oil. They have such an amazing variety of unique flavors Fresh herbs such as thyme, oregano or basil Garlic cloves Sea salt To
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