Spinach artichoke pizza, anyone? I took my spinach artichoke dipto the next level and made this easy and incredibly delicious vegan spinach artichoke pizza. It’s the ultimate vegan comfort food!
There’s just something about the combo of spinach and artichokes that I really love. I mean reeeeally LOVE! I posted a recipe for a vegan spinach artichoke dip a couple of weeks ago. Instead of mayonnaise, sour cream, and Parmesan cheese it’s made of white beans, cashews, and nutritional yeast. So it’s not only vegan but also much healthier than regular spinach artichoke dip made with tons of dairy and fat. We usually eat it with whole wheat crackers or even with potatoes.
But this time, I got a bit more creative and decided to make a spinach artichoke pizza. I meanwho could say no to the combination of spinach artichoke dip and pizza?! It’s like the ultimate comfort food combined. Yummy!! I’m totally into vegan pizza right now. I already got a couple of recipes I really want to try soon. One is a vegan Hawaiian BBQ pizza. The other one is a vegan caprese pizza.
Vegan White Sauce Pizza With Spinach And Artichoke
I actually used a pre-made pizza dough to make this spinach artichoke pizza to make the recipe even easier. But of course you can also make your own pizza dough from scratch. Check out my hummus pizza, it includes an easy and vegan recipe for pizza dough from scratch. The dough needs about an hour to rise, but it’s really worth the wait. But sometimes we just don’t have enough time, so it’s also nice to have a faster option.
So basically you make a vegan spinach artichoke dip that you then put on a pizza. I added some more spinach and top and then sprinkled the pizza with vegan mozzarella. Soooo good!!
I hope you like this vegan pizza spinach artichoke pizza as much as we do around here! Also check out my flammkuchen.
Spinach Artichoke White Cheese Pizza
Calories: 177 kcal | Carbohydrates: 26 g | Protein: 7 g | Fat: 6 g | Saturated Fat: 1 g | Polyunsaturated Fat: 1 g | Monounsaturated Fat: 3 g | Sodium: 555 mg | Potassium: 18 mg | Fiber: 4 g | Sugar: 1 g | Vitamin A: 600 IU | Vitamin C: 6.6 mg | Calcium: 50 mg | Iron: 1.6 mg
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One of my favorite weekday dinners is hands down Make Your Own Pizza Night. Sometimes we'll make my garlic herb pizza dough, sometimes we buy it pre-made. Whichever dough we choose, we always have so much fun adding on our pizza toppings and, of course, eating our personal pizzas!
Spinach Artichoke Pesto Pizza
The best thing about homemade pizza is just how easy it actually is to make. You can easily use store-bought pizza dough or you can use my Vegan Pizza Dough if making homemade dough is in the cards (though you have to make it 24 hours ahead of time for the best flavor!).
While this vegan pesto pizza uses shaved asparagus, canned baby artichokes, and mushrooms, you can also substitute peppers, onion, snap peas, or really any vegetable you prefer. As a final touch, make sure to top with arugula or other fresh greens!
Normally, pesto is made with Parmesan cheese. To make pesto vegan, this recipe calls for soaked cashews which, when blended, add the same creaminess you get from cheese.
Artichoke Mushroom Homemade Pizza
P.S- I also love topping this pizza with my homemade tofu ricotta as a cheese substitute. It also calls for nutritional yeast which adds the cheesy flavor to the pesto.
If you're looking for a few other recipes to try out nutritional yeast, check out this Vegan Lemon Pasta or this Creamy Truffle Mushroom Pasta.
Besides the cashews and nutritional yeast, the rest of the ingredients stay pretty similar to a non-vegan pesto! Basil, pine nuts, olive oil, lemon, garlic, salt, and pepper are all included. Plus, I even added some greens to make this pesto secretly healthy.
Vegan Keto Spinach Artichoke Pizza (gluten Free, Nut Free…
I hope you love this Vegan Artichoke Pesto Pizza. It's the perfect easy weeknight dinner and great for a pizza night in. Enjoy!
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Serving: 1 slice | Calories: 285 kcal | Carbohydrates: 33 g | Protein: 8 g | Fat: 14 g | Saturated Fat: 3 g | Polyunsaturated Fat: 2 g | Monounsaturated Fat: 5 g | Cholesterol: 1 mg | Sodium: 536 mg | Potassium: 145 mg | Fiber: 2 g | Sugar: 5 g | Vitamin A: 333 IU | Vitamin C: 2 mg | Calcium: 27 mg | Iron: 3 mgThis vegan spinach artichoke pizza has all the creamy and flavourful qualities of the classic dip with lots of garlic, lemon, and chili, but it’s also totally dairy-free and in a super fun pizza format.
Spinach And Artichoke Sheet Pan Pizza
I have wanted to post a vegan spinach artichoke pizza recipe on here for so long! I’ve had the detailed note of the recipe concept in my content planner for over two years, so I guess it was about time hehe. This turned out so delicious. It’s like having a bunch of creamy spinach artichoke dip on a puffed up and perfectly browned pizza crust. I generally enjoy the classic dip with LOTS of flatbread, so this dish just makes sense to me.
We start by making a creamy artichoke white sauce with chickpeas and soaked cashews in the mix as well. All of it is pureed into silky perfection with garlic, lemon, chili, capers, and miso to enhance the savouriness. This may surprise you, but I generally buy pizza dough from the grocery store or a pizzeria. Convenience is nice! Sometimes I’ll make this spelt dough or Jim Lahey’s no-knead dough though.
I coat a heap of spinach in olive oil and lemon juice, and place that on top before baking. It wilts right down to a perfect layer, nestling into the creamy sauce. Lightly caramelized shallot slices, quartered artichokes, vegan “parmesan” and ground chili/chili flakes/chili oil finish it off.
Artichoke Dip Pizza
I love to use a pizza stone when I make pizza at home. It really does help to achieve the crisp bottom and a mega-puffed crust. I used mine in the oven here, but if you have a grill, I find it so much easier to use the stone that way. Flinging flour around with the pizza peel is less of a nuiossance when you’re outside :)
Hope you give this vegan spinach artichoke pizza a try! It really is like eating the dip all handily packaged up on a puffy and golden brown pizza crust. So fun ‘n’ lovely for Spring! If you’re a fan of artichoke dips, you need to try my spicy pepperoncini, artichoke and kale dip too. Enjoy the rest of your week :)
This vegan spinach artichoke pizza is just as creamy and satisfying as the classic dip, but served in a convenient pizza format :)
Grilled Spinach And Artichoke Pizzas
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