Mozzarella Pizza Recipe Healthy

This margherita pizza recipe is a celebration of simple, fresh ingredients! Juicy tomatoes, basil, and mozzarella cheese top a crisp, chewy crust.

I like to think of a good margherita pizza as a heartier cousin of Caprese salad, with a crisp, chewy crust supporting the delicious trio of tomatoes, basil, and fresh mozzarella. You’ll find this classic pizza on the menu of any Neapolitan pizza joint, but you can also make a really great homemade version. This margherita pizza recipe is here to prove it!

EASY

If you’re new to making homemade pizza, don’t let it intimidate you. You won’t need any fancy equipment to make this recipe. No pizza peel or pizza stone, just a baking sheet and a hot oven. The ingredients here are straightforward too, but I recommend using the best ones you can find. A margherita pizza is so simple that the quality of each component counts. Using peak-season summer tomatoes, fresh basil, and homemade pizza sauce made with San Marzano tomatoes will make all the difference.

Healthy Personal Pizza Recipe

Stretch the dough and spread on the tomato sauce. Layer on the cheese and fresh tomatoes. Then, bake until the cheese is melted and the pizza crust is golden brown. Top with fresh basil leaves, red pepper flakes, and a drizzle of olive oil. Slice and serve!

We love to eat this margherita pizza with a salad on the side. Pair it with a chopped salad, arugula salad, Caesar salad, or simple green salad. Enjoy!

This margherita pizza recipe is fantastic as written, but don’t hesitate to make it your own! Add your favorite pizza toppings, or try one of these easy variations:

Easy Healthy Pizza (20 Minutes!)

This homemade margherita pizza recipe is so easy and delicious! My biggest tip for this recipe is to use good-quality ingredients like fresh basil and sauce made with San Marzano tomatoes. Because the recipe is so simple, you'll really taste the difference.

We love to eat, travel, cook, and eat some more! We create & photograph vegetarian recipes from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor.The BEST healthy pizza is topped with fresh veggies, mozzarella, chicken, arugula, and a balsamic glaze. Ready in just 20 minutes and perfectly crispy and delicious!

Making homemade pizzas are one of our favorite Friday night traditions. And with this healthy pizza recipe, I love that my family can still pack in lots of protein and veggies. Plus it’s made with whole wheat pizza crust too!

Minute Easy Margherita Flatbread Pizza

Pizza may not be the first thing that jumps to mind when you’re trying to think of a healthy dinner to feed your family, but with some simple tweaks, it can be! This healthy pizza recipe is one your whole family will love!

Healthy

I tend to load veggies on my pizzas because I love that they can be a one-dish meal. Here I’ve used sliced mushrooms, tomatoes, bell peppers, and arugula. You can use whichever veggies you prefer – this is just my favorite combination.

I also added shredded chicken and mozzarella, then drizzled on some balsamic glaze once it was out of the oven. Talk about flavorful! It’s so delicious that you won’t even remember that it’s healthy.

Hummus Pizza Recipe

Make this healthy homemade pizza right at home with all the delicious toppings you will love! It is the perfect balance of healthy ingredients and all are fresh and tasty. Below are my favorite healthy toppings. You can always add extra veggies or protein if preferred!

This is the best healthy pizza recipe yet! It is loaded with all the healthy toppings starting with whole wheat dough, and everything is fresh and delicious. This low-calorie pizza is simple to make and can be done in less than twenty minutes!

Mozzarella

You can’t go wrong with extra toppings or substituting some toppings for others. Create several different types of pizzas using this whole wheat dough. Make them all healthy or through in a few slices of pepperoni for a classic pizza flavor. The variations are endless!

Easy Vegan Pizza Recipe

Learn all the special baking tips and tricks for making this healthy pizza recipe! It is a simple recipe that has a few great tips to help make it even better. Double the dough, make it homemade, and learn the best time to add toppings are all great suggestions and ideas when making this easy healthy pizza.

The healthiest type of pizza would start with a thin crust instead of a thick crust. Then the toppings would need to be on the healthier side like veggies and light on the sauce.

The most unhealthy pizza toppings are cheese, meats, and thick crust. You can avoid these by making a homemade pizza and knowing all the ingredients that you are going to consume.

Healthy

Healthy Pizza Recipes

5 star review “I absolutely love thin crust pizza like this! Great recipe, I’ve never been able to find a healthy crust that actually tastes good and stays together before.” -Julie

Place any leftover pizza into an airtight container and store it in the refrigerator for three to four days long. When you have those pizza cravings simply warm up the leftover pizza in the microwave, air fryer, or oven until it is warmed through.

If you are a pizza lover then you will love these dessert pizza ideas with a little sweetness! This Pizookie pizza cookie is always a family favorite and a fun fruit pizza that is filled with deliciousness are both options for a sweet ending to a meal!

Healthy Homemade Pizza (vegetarian) Story

The BEST healthy pizza topped with fresh veggies, mozzarella, chicken, arugula and a balsamic glaze. Ready in just 20 minutes and perfectly crispy and delicious!

Best

Posted by bankkong639