Mexican Pizza Recipe Taco Bell

Mexican Pizza Recipe Taco Bell

This Taco Bell Mexican pizza copycat recipe is so crunchy and full of flavor you’ll never want to go to the drive-thru again! With just 20 minutes of prep work, this Mexican pizza is perfect for any busy weeknight dinner. Gather a few simple ingredients and your favorite toppings, and you’ll have a quick dinner the whole family will love!

A long-time fan favorite, the Mexican pizza at Taco Bell is the go-to drive-thru order for millions of fast-food fanatics. When news broke that they would be discontinuing this item that had been a menu staple since 1985, people everywhere took to social media to express their outrage.

Taco

Just in case they boot it from the menu again, or you don’t want to hop in the car, I put together a recipe so you can make it yourself at home!

Mexican Pizza Recipe

This recipe is both simple and delicious. I always have the ingredients on hand for those days when I’m short on time.

So Delicious! If you aren't up for going out but crave your favorite fast food, this recipe is for you. Forget the drive-through!

It's Quick! Dinner can be prepared in about 25 minutes, which is likely less time than it would take to get to the drive-through and back with your food.

Taco Bell Is Testing New Versions Of The Beloved Mexican Pizza

This tortilla pizza is quick, easy, and bursting with flavor! You'll only need a few common pantry items and your favorite toppings for a meal the whole family will love!  

This tasty tortilla pizza is amazingly flavorful and easy to make. Grab some taco night essentials and layer your Mexican pizza as you like best!

This Mexican pizza recipe will yield 4 servings. You can easily double or triple the ingredients if you are serving a larger crowd!

Taco Bell Mexican Pizza Copycat Recipe L A Farmgirl's Dabbles

This Taco Bell dupe is surprisingly filling and will make a fine lunch or dinner on its own. However, if you want a little something extra, pop a few tortilla chips in the air fryer and whip up some easy RoTel dip or nachos supreme!

You can make the meat in advance; it will be even better the day after as it sits in the fridge, infused with the seasonings.

You can freeze the seasoned ground beef quite easily. Seasoned meat can be kept in an airtight container for up to three months in the freezer.  

Taco Bell Mexican Pizza (vegetarian, Baked)

Defrost frozen meat in the fridge overnight. Again, wait until you're ready to eat the pizza before putting it together. I do not recommend freezing it once it is assembled.

If you have already assembled yours and you want to heat it up, use the oven. Depending on how crunchy and crispy you want it to be, it takes 5-10 minutes to reheat leftover Mexican pizza at 350°F

In the air fryer. Crisping them in the air fryer has one drawback. As they dry out, they become lighter and more prone to flying around. A second airflow rack can be placed above the first in an air fryer oven to prevent this from happening when creating this Mexican pizza dish.

Here's When Taco Bell Will Add Mexican Pizza Back To Its Menu

You can use whichever type of tortilla you like. Both tortillas will work with this recipe. If you want a crunchy bite, I recommend corn tortillas but remember that the original is served on flour tortillas.  

Copycat

This Taco Bell knock-off is at its best immediately out of the oven when it is as crispy as it can be. However, it can become soggy if the fillings are too moist or too plentiful. Drain canned toppings thoroughly, and don’t go too heavy on the sauce.

Do you love a recipe you tried? Please leave a 5-star 🌟rating in the recipe card below and/or a review in the comments section further down the page.

How To Make Taco Bell's Mexican Pizza At Home

This Taco Bell Mexican pizza copycat recipe is so crunchy and full of flavor, you’ll never want to go to the drive-thru again! With just 20 minutes of prep work, this Mexican pizza is perfect for any busy weeknight dinner. Gather a few simple ingredients and your favorite toppings, and you’ll have a quick dinner the whole family will love!

Calories: 845 kcal (42%) | Carbohydrates: 54 g (18%) | Protein: 43 g (86%) | Fat: 49 g (75%) | Saturated Fat: 20 g (125%) | Polyunsaturated Fat: 6 g | Monounsaturated Fat: 18 g | Trans Fat: 1 g | Cholesterol: 134 mg (45%) | Sodium: 2811 mg (122%) | Potassium: 446 mg (13%) | Fiber: 9 g (38%) | Sugar: 12 g (13%) | Vitamin A: 1751 IU (35%) | Vitamin C: 5 mg (6%) | Calcium: 489 mg (49%) | Iron: 6 mg (33%)

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How To Make Mexican Pizza (taco Bell Copycat)

Angela is an at home chef that developed a passion for all things cooking and baking at a young age in her Grandma's kitchen. After many years in the food service industry, she now enjoys sharing all of her family favorite recipes and creating tasty dinner and amazing dessert recipes here at Bake It With Love!This Mexican Pizza recipe is a copycat of the Taco Bell classic (but better!) Fried tortillas, refried beans, seasoned ground beef, enchilada sauce, and gooey, melted cheese!

When my husband and I were stationed in England years ago, I often craved my favorite foods from the States. If I couldn’t get them in England, I would try to recreate them at home.One of those things was Taco Bell’s Mexican Pizza. This one is slightly similar to my Easy Layered Taco Bake but I don’t use refried beans in that one and the tortillas in that one are not fried.

How

No. It is totally an American invention for American consumers. Not that anything Taco Bell makes is truly Mexican, but ya know, we like it.

Easy Mexican Pizza Recipe (taco Bell Copycat)

Yes. You can make this is big or small as you’d like. You can use street taco sized tortillas or burrito size tortillas. You can also purchase the Azteca shells that you would use for taco bowls and bake those. They are pretty large and are great to serve more people.

Yes. The Taco Bell version uses a sauce that is similar to enchilada sauce with lots of diced tomatoes in it. We don’t have a similar sauce like that you can buy at the grocery store so the closest I have found is enchilada sauce. You could certainly mix the enchilada sauce with half a can of drained diced tomatoes to get it close to the Taco Bell version.

No. I love how crispy it makes the shells but you could bake them or put them in the air fryer until crispy.

Copycat Tacobell Mexican Pizza, Skip The Drive Thru

The leftovers can be stored in an airtight container for up to 2 days. You can reheat in an air fryer, toaster oven or in the microwave. This can also be frozen. Wrap with plastic wrap then in aluminum foil. It will keep in the freezer for up to 2 months. Let it defrost in the refrigerator then re-heat.

Place beef back into skillet. Add taco seasoning packet, water and stir. Bring to a boil, then reduce heat and cook until thickened.

In a large skillet, heat up oil over medium heat. Make sure the oil is nice and hot. Add tortillas (one at a time) and cook for 2-4 minutes (flipping frequently) until crisp. Continue with the rest of the tortillas. Set aside.

Easy

Taco Bell Mexican Pizza Recipe

Meanwhile, heat up the refried beans in a microwave-safe bowl. This will make it easier to spread onto the tortilla.On each tortilla, slather a generous layer of refried beans. Then top with seasoned ground beef.

Place another tortilla on top. Slather about two tablespoons of the enchilada sauce on top.Then place some shredded cheese on top of the sauce. Continue assembling the rest of the Mexican pizzas.

Place the pizzas on a large nonstick baking sheet and bake for about 8-10 minutes until cheese is melted. Serve with your favorite toppings!

The Mexican Pizza Is Back On The Taco Bell Menu—but Our Copycat Version Is Even Better

Calories: 483 kcal | Carbohydrates: 34 g | Protein: 27 g | Fat: 24 g | Saturated Fat: 9 g | Cholesterol: 80 mg | Sodium: 1751 mg | Potassium: 352 mg | Fiber: 6 g | Sugar: 9 g | Vitamin A: 835 IU | Vitamin C: 2.6 mg | Calcium: 85 mg | Iron: 4.7 mg

“The Country Cook” is not a dietician or nutritionist, and any nutritional information shared is an estimate. If calorie count and other nutritional values are important to you, we recommend running the ingredients through whichever online nutritional calculator you prefer. Calories can vary quite a bit depending on which brands were used.Make Taco Bell’s Mexican Pizza recipe right at home! Ingredients include a three-cheese blend, enchilada sauce, and a replica of their beef seasoning mix!

Why must I love Taco Bell so much? I love everything on that stinking menu. (Nachos Bellgrande are my life. With extra nacho sauce. Always.)

Taco Bell Brings Back Their Mexican Pizza After 2 Year Hiatus

Their Mexican Pizza is also way too good, and I decided that I needed to learn how to make it at home. Now, in my opinion, nothing will ever taste

Better

Let’s face it. One of the biggest perks of eating at Taco Bell is being able to enjoy

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