This gluten free fruit pizza is a fun twist on pizza when beautiful fresh fruit is in season: a tender but solid sugar cookie crust topped with whipped cream cheese frosting and decorated with the best sliced fruit!
A sugar cookie crust topped with whipped cream cheese frosting and decorated with fresh fruit, this gluten free fruit pizza will look beautiful on your table, and delight your guests with the fresh tastes and tender texture.

This gf fruit pizza keeps its shape in the oven, holds a beautiful whipped frosting perfectly without ever getting soggy, and makes the best canvas for the season's best fruit.
Pumpkin Pie Dessert Pizza
Feels like spring? When nearly all the snow from a long, long winter has melted and your kids could even play basketball outside for a while. Shrieks and screams that can drive me to near-madness when the children are inside are downright adorable when they're outside.
Good strawberries, the kind that are actually red inside and not a million dollars a pound, are even showing up in the grocery store. Hooray! Time to celebrate with an impressive-looking-but-super-easy gluten free fruit pizza.
The cookie crust of this fruit pizza does bake quickly, but be careful not to under bake it. If the “pizza” crust is under-baked, it will be flimsy and may crack as you handle it. For the cleanest slice, chill the filled and decorated pizza before serving and serve it chilled.
Gluten Free, Vegan Cinnamon Roll Pizza
To avoid even a slightly fallen strawberry or crushed blueberry completely, focus on each slice individually. Simply bake and fill the crust, then decorate each slice with fruit
Finally, don't go overboard on the fruit decorations. If you crowd the filling with too much fruit, slicing becomes much more difficult and the effect is ruined. Plus, you'll want to decorate with slicing in mind, leaving room for your pizza wheel to do its work.
It is certainly possible to make the cookie “pizza” crust in this recipe without dairy by replacing the butter. My favorite nondairy butter replacement is Melt or Miyoko's Kitchen brand vegan butter.
Gluten Free Fruit Pizza With Chocolate Pb Frosting
The filling contains quite a bit of dairy that is harder to replace: cream cheese and heavy whipping cream. You may be able to replace the heavy whipping cream with coconut cream, but I haven't tried a dairy-free alternative cream cheese that tastes authentic to me.

I'd be more inclined to try one of the newer dairy-free frozen alternative whipped toppings like So Delicious brand and others make as a filling. It will need to be kept very cold, though, for serving.
Since there's only one egg in the crust recipe, one “chia egg” (1 tablespoon ground white chia seeds + 1 tablespoon lukewarm water, mixed and allowed to gel) should work well in its place.Gluten-free fruit pizza - cream cheese frosting all slathered on a soft fluffy gluten-free sugar cookie crust then topped with piles of fresh berries. Easy impressive dessert perfect for outdoor summer entertaining.
Gluten Free Fruit Pizza (fun Dessert)
It's time, my friends. Time to fill your fridge with loads of fresh strawberries. Use them for all the things from cake, to tarts, to ice cream, to salad, to fruit pizza(!!). Then get more and freeze them - you can't have too many. We're coming up on the tail end of peak strawberry season here in California (where 90% of America's strawberries are grown!) and I want you to embrace it with a big end-of-summer hoopla.
What better way to celebrate than a gluten-free fruit pizza lavishly adorned with berries! This ultimate summer berry dessert is surprisingly easy to whip up.

I made a recipe video to show how easy it is! Here's a quick teaser below - be sure to head over to California Strawberries for the full how-to video.
Gluten Free Easy Fruit Pizza Recipe
The base of this fruit pizza is a giant gluten-free sugar cookie. I suppose you could call it a gluten-free cookie pizza, but it's so much more than that. Topped with cream cheese frosting and piles of ripe strawberries, raspberries, blackberries, and blueberries, this is the stuff of summer dreams.
I adapted the recipe from my soft Lofthouse-style gluten-free sugar cookies but baked it as one giant cookie on a pizza pan. With a combination of almond flour, oat flour, and tapioca flour, this gluten-free fruit pizza crust is soft and fluffy, but sturdy enough to make berry-topped pizza slices. The edge bakes up every so slightly crisp, just like any respectable pizza should...only in cookie form.
This gluten-free fruit pizza recipe works best baked on a 12-14 inch pizza pan, but if you don't have one, you can bake it either on a parchment-lined pizza stone or press it out into a freeform oval on a baking sheet! If your pizza pan is not non-stick, I would recommend a round of parchment paper underneath just to be safe.

Gluten Free Dairy Free Fruit Pizza
You can top the gluten-free dessert pizza with any combination of fruit: berries, stone fruit, kiwi, mango, grapes. Go with your favorites and what you can get your hands on, but don't skip the strawberries! Paired with the sugar cookie crust and cream cheese frosting, strawberries give it a cheesecake meets strawberry shortcake vibe that makes them the star of the pizza pie.
To celebrate the summer season, I've gone full berry, using a combination of strawberries, blackberries, raspberries, and blueberries. You can arrange them in a pattern or layer and mix up the berries. To make it look extra bakery-worthy, try cutting the strawberries in different ways. Leave some small ones with pretty stems whole, halve or quarter others, and hull and slice some too. I find the combination of textures and colors from this method to be extra alluring.
You can easily prepare this fruit pizza the day before. Bake the crust the day before and store it at room temperature. Just before serving, prepare and slather on the frosting then top with fresh berries. If you're extra short on time, you can also frost it the day before. You may lose just a bit of the crisp edge, but it's hardly noticeable. If frosted in advance, keep it chilled on the baking sheet then add the berries just before serving!
Gluten Free Vegan Fruit Pizza
Bring this gluten-free fruit pizza to an end-of-summer celebration, or make your own celebration by delivering slices to all your neighbors like I did! Either way, it's a fan favorite that everyone will love!

0 Response to "Gluten Free Dessert Pizza Recipe"
Posting Komentar